At a Glance
- Tasks: Serve delicious food and drinks while creating memorable experiences for guests.
- Company: The Torridon, a stunning five-star resort in the Scottish Highlands.
- Benefits: Accommodation provided, friendly team environment, and opportunities for personal growth.
- Why this job: Join a passionate team in a breathtaking location and enhance your hospitality skills.
- Qualifications: No prior experience needed, just a friendly attitude and willingness to learn.
- Other info: Embrace sustainability and contribute to our eco-friendly initiatives.
The predicted salary is between 1300 - 1800 £ per month.
The Torridon is a family‑owned, five‑star boutique resort set amidst 58 acres of magnificent parkland on the shores of Loch Torridon in the Scottish Highlands. Surrounded by rugged mountains, dramatic scenery, and shimmering lochs, it offers one of Scotland’s most spectacular and secluded escapes.
Main Responsibilities
- Co-operate with your training so that you are confident and competent.
- Professionally serve Breakfast, Lunch, Tea/Coffee and Dinner.
- Setting tables and ensuring all dining areas are ready for service.
- Deliver food and drink to Bo and Muc, 1887 Whisky and Beinn Bar.
- Assist with the preparation of drinks in the resort bars.
- Knowledge of the wine list.
- Clear and re-lay tables.
- Clear and clean glasses.
- Restock and replenish bar and restaurant supplies.
- Restock breakfast and afternoon tea shifts as necessary.
- Assist with crockery and cutlery polishing and cleaning.
- Note any breakages and record to the Supervisor or Assistant Manager.
- Ensure five-star standard of cleanliness and hygiene are always met.
Sustainability
- Proactively supervise ESG on your shift in reducing energy consumption and wastage, and create ideas for embedding the policy within your team and your department.
- Be able to clearly communicate our ESG policy and Earth Check to the team, guests, and suppliers.
EXPECTED BEHAVIOURS
- Friendly: Pleasant, kind and easy to talk to.
- Aspirational: Have hopes and desires to achieve your goals.
- Honest: Have integrity so you can be trusted, straightforward and truthful.
- Challenging: Interested in testing your ability, skills, and the way you think.
Additional Information
- Accommodation provided.
Food and Beverage Assistant employer: Relais & Châteaux
Contact Detail:
Relais & Châteaux Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Assistant
✨Tip Number 1
Get to know the company! Research The Torridon and its values. When you understand their vibe, you can tailor your approach during interviews and show them you're a perfect fit for their five-star service.
✨Tip Number 2
Practice makes perfect! Role-play common interview questions with a mate. This will help you feel more confident and articulate when discussing your experience in food and beverage service.
✨Tip Number 3
Show off your personality! The Torridon is all about friendly and pleasant interactions, so let your true self shine through. Be warm and approachable during your interview to make a lasting impression.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the team at The Torridon.
We think you need these skills to ace Food and Beverage Assistant
Some tips for your application 🫡
Show Your Personality: When writing your application, let your friendly and pleasant nature shine through. We want to see the real you, so don’t be afraid to show a bit of character while keeping it professional!
Tailor Your Application: Make sure to customise your application to reflect the specific skills and experiences that match the Food and Beverage Assistant role. Highlight any relevant experience in hospitality or customer service that showcases your ability to deliver a five-star experience.
Be Honest and Straightforward: We value honesty, so be truthful about your skills and experiences. If you’re still learning, that’s okay! Just express your eagerness to grow and develop within the role.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your application and get you one step closer to joining our amazing team at The Torridon!
How to prepare for a job interview at Relais & Châteaux
✨Know Your Menu
Familiarise yourself with the food and drink offerings at The Torridon. Being able to discuss the menu confidently, including the wine list, will show your enthusiasm and readiness for the role.
✨Showcase Your People Skills
As a Food and Beverage Assistant, you'll be interacting with guests regularly. Practice friendly and engaging conversation techniques. Think about how you can make guests feel welcome and valued during your interview.
✨Demonstrate Your Commitment to Cleanliness
Understand the importance of hygiene and cleanliness in a five-star environment. Be prepared to discuss how you would maintain these standards and any previous experiences that highlight your attention to detail.
✨Embrace Sustainability
The Torridon values sustainability, so come ready to share ideas on how to reduce waste and energy consumption. Showing that you align with their ESG policies will set you apart as a candidate who cares about the environment.