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- Tasks: Greet guests, take orders, and serve delicious food and drinks.
- Company: Join a vibrant team in Thornbury's lively bar scene.
- Benefits: Earn £12.42 per hour with flexible full-time hours.
- Why this job: Perfect for social butterflies who love creating memorable experiences.
- Qualifications: No prior experience needed, just a passion for hospitality!
- Other info: Work evenings and weekends in a fun, dynamic environment.
The predicted salary is between 12 - 16 £ per hour.
£12.42 per hour, depending on experience
Full time permanent position
40 hours per week worked over 5 days, mainly evening shifts and weekends
Shifts between 12.30 to 00.00
- Greet guests, take orders and serve food and drinks
- Answer all queries about the menu including drinks and make suggestions
- Take ownership of guest’s requirements and food allergies
- Set up the dining areas and process charges and payments
- Effectively communicate with managers and all colleagues
- Follow Health and Safety and Food Safety procedures
Bartender (Thornbury) employer: Relais & Châteaux Uk
Contact Detail:
Relais & Châteaux Uk Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bartender (Thornbury)
✨Tip Number 1
Get to know the venue before your interview! Pop in for a drink or a bite to eat, and observe how the staff interact with guests. This will give you a feel for the atmosphere and help you tailor your approach when chatting with the hiring team.
✨Tip Number 2
Practice your communication skills! As a bartender, you'll need to engage with guests and colleagues alike. Try role-playing common scenarios with friends to boost your confidence and show off your ability to handle queries and suggestions during the interview.
✨Tip Number 3
Be ready to demonstrate your knowledge of drinks and food! Brush up on popular cocktails and menu items, and think about how you would handle specific guest requests or allergies. This will show that you're proactive and serious about the role.
✨Tip Number 4
Apply through our website! We want to see your application come through directly, so make sure to submit it there. It shows you're keen and helps us keep track of your application easily!
We think you need these skills to ace Bartender (Thornbury)
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see who you are beyond your experience. A friendly and approachable tone can really make your application stand out.
Tailor Your Experience: Make sure to highlight any relevant experience you have in hospitality or bartending. We love seeing how your past roles relate to the job description, so don’t be shy about showcasing your skills!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points if it helps to convey your message more effectively!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Relais & Châteaux Uk
✨Know Your Drinks
Brush up on your knowledge of cocktails, wines, and beers. Be ready to discuss your favourite drinks and suggest pairings with food. This shows you’re passionate about the role and can engage with guests.
✨Showcase Your Customer Service Skills
Prepare examples of how you've handled difficult customers or gone above and beyond for guests in previous roles. This will demonstrate your ability to take ownership of guest requirements and ensure a great experience.
✨Understand Health and Safety Protocols
Familiarise yourself with basic health and safety regulations related to food and drink service. Being able to discuss these during the interview will show that you take the role seriously and prioritise guest safety.
✨Practice Effective Communication
Think about how you would communicate with both guests and colleagues. Role-play common scenarios, like taking orders or resolving issues, to showcase your communication skills and teamwork during the interview.