At a Glance
- Tasks: Help prepare and plate delicious Italian dishes while ensuring top-notch kitchen standards.
- Company: Join the vibrant team at Osteria Fiorentina in Chelsea.
- Benefits: Earn up to £16.50 per hour plus tips and bonuses.
- Other info: Immediate start available with flexible scheduling.
- Why this job: Perfect for food lovers wanting to grow in a dynamic kitchen environment.
- Qualifications: Experience in a similar role, especially with Italian cuisine, is essential.
The predicted salary is between 15 - 16 £ per hour.
We are looking for a Junior Sous Chef to join our kitchen team at Osteria Fiorentina in Chelsea.
Responsibilities for this position include:
- Helping prepare and plate menu items while ensuring that all food products are produced and plated according to Brand Standards.
- Responsible for upholding all standards and daily operations of the kitchen in conjunction with the Sous Chef and Head Chef.
- Assist with goal development and follow up, budget reviews.
- Review the daily activities.
- Oversee and direct training of new hires in specified phases of the kitchen operation.
- Provide feedback to staff on their performance.
You will need to have experience in this position. Salary up to £16.50 per hour plus bonus and incentives. If you have experience with Italian cuisine and meat is a plus.
Experience: Required
Employment: Full-time
Schedule: Monday to Sunday 2 days off
Salary: £15.5 – £16.5 hourly
Benefits: tips and incentives
Starting time: Immediate start!
Junior Sous Chef employer: Reitano's Food
Reitano's Food is an exceptional employer, offering a vibrant work culture that thrives on teamwork and culinary passion. Located in the heart of Greater London, we provide our Commis chefs with competitive pay, opportunities for skill development in Italian cuisine, and a supportive environment that encourages growth and creativity in a fast-paced kitchen setting.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop into Osteria Fiorentina for a casual chat with the team. This shows your interest and helps you understand their style, which can give you an edge during interviews.
✨Tip Number 2
Show off your skills! If you’ve got experience in Italian cuisine, bring it up in conversations. Maybe even share a dish you love to prepare. It’s all about making that personal connection and showcasing what you can bring to the table.
✨Tip Number 3
Be proactive! After applying through our website, follow up with a friendly email or call. It shows enthusiasm and keeps you on their radar. Plus, it’s a great chance to ask any questions about the role!
✨Tip Number 4
Prepare for the practical! If you get an interview, be ready to demonstrate your cooking skills. They might ask you to whip up a dish or two, so practice your plating and presentation to impress the chefs!
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what Italian cuisine means to you. Share any personal experiences or dishes that inspire you – we want to see your passion shine through!
Highlight Relevant Experience:Make sure to detail your previous roles in the kitchen, especially any experience as a Junior Sous Chef or similar positions. We’re keen to see how your skills align with our needs, so don’t hold back on showcasing your culinary journey.
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points if necessary to make it easy for us to read. We appreciate clarity, so ensure your key skills and experiences stand out!
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts!
How to prepare for a job interview at Reitano's Food
✨Know Your Menu
Familiarise yourself with the menu at Osteria Fiorentina. Understand the dishes, especially those that feature Italian cuisine and meat, as this will show your passion and knowledge during the interview.
✨Showcase Your Experience
Be ready to discuss your previous roles in the kitchen. Highlight specific experiences where you upheld standards, trained new staff, or contributed to daily operations. This will demonstrate your capability for the Junior Sous Chef position.
✨Prepare Questions
Think of insightful questions to ask about the kitchen's operations and team dynamics. This shows your interest in the role and helps you gauge if it's the right fit for you.
✨Practice Your Plating Skills
If possible, practice plating some dishes before the interview. Being able to talk through your plating techniques and how you ensure quality can set you apart from other candidates.
