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- Tasks: Prepare and serve delicious meals for students and staff while maintaining kitchen hygiene.
- Company: Join a vibrant school community dedicated to nourishing young minds.
- Benefits: Enjoy flexible hours and the chance to make a positive impact on children's lives.
- Why this job: Be part of a fun, energetic environment where your culinary skills shine and contribute to student wellbeing.
- Qualifications: No prior experience needed; just a passion for cooking and a commitment to health and safety.
- Other info: Immediate start available for enthusiastic candidates ready to make a difference!
Temporary School Cook needed immediately.
General requirements of School Cook role:
- To take responsibility for the preparation, presentation and serving of all meals to an exceptional standard.
Specific requirements of School Cook role:
- To prepare, cook and appropriately present meals for children and staff as required.
- To ensure routine day to day as well as specialised cleaning of kitchen equipment, work surfaces, kitchen floors and storage areas.
- To ensure waste is controlled with regard to preparation and cooking.
- To maintain the highest standards of health, hygiene and safety.
- To manage and control all food, to include; receiving and checking stock, checking equipment and materials are used correctly, closely monitoring portion control.
- To ensure that routine data is collected as required and that all daily checks, including temperature control during production, preparation, service and storage are carried out properly.
- To immediately report all accidents, near misses, damage or breakages.
- To actively assist in ensuring a five star food hygiene rating.
- To ensure that the Catering Department is opened and closed at the required times and secured when not in use.
To undertake any other tasks appropriate with the duties and responsibilities of the post.
School Cook employer: Reed
Contact Detail:
Reed Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Cook
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of children. Understanding how to cater for various dietary restrictions can set you apart from other candidates.
✨Tip Number 2
Showcase your knowledge of food hygiene standards during any informal discussions or interviews. Being able to discuss best practices in health and safety will demonstrate your commitment to maintaining a safe kitchen environment.
✨Tip Number 3
Prepare to discuss your experience with portion control and waste management. Highlighting your ability to manage resources efficiently can be a key factor in securing the role.
✨Tip Number 4
If possible, visit the school or similar environments to get a feel for the kitchen setup and operations. This will help you tailor your approach and show genuine interest in the position during your application process.
We think you need these skills to ace School Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of a School Cook. This will help you tailor your application to highlight relevant skills and experiences.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous cooking or kitchen management experience, especially in a school or similar environment. Mention your ability to maintain hygiene standards and manage food safety.
Showcase Your Skills: Include specific examples of your cooking skills, such as meal preparation, presentation, and portion control. If you have experience with dietary restrictions or special menus, make sure to mention that too.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A well-presented application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Reed
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and working with children. Share any relevant experiences or stories that highlight your love for food and how it can positively impact young people's lives.
✨Demonstrate Knowledge of Health and Safety Standards
Be prepared to discuss your understanding of health, hygiene, and safety regulations in a kitchen environment. Mention specific practices you follow to maintain cleanliness and ensure food safety, as this is crucial for the role.
✨Highlight Your Organisation Skills
Talk about your ability to manage time effectively and keep a well-organised kitchen. Provide examples of how you've successfully handled meal preparation and stock management in previous roles.
✨Prepare for Practical Questions
Expect questions that may require you to demonstrate your cooking skills or knowledge of meal planning. Be ready to discuss how you would handle specific dietary requirements or create balanced meals for children.
