At a Glance
- Tasks: Lead and supervise catering operations for diverse events, ensuring top-notch service.
- Company: Join a thriving social enterprise making a positive impact in the community.
- Benefits: Enjoy a competitive salary, generous leave, private healthcare, and unique perks like birthday off.
- Why this job: Perfect for food lovers wanting to lead a team and create memorable experiences.
- Qualifications: 3+ years in high-volume catering management with strong leadership skills required.
- Other info: Located in Belfast, this role offers a chance to make a real difference.
The predicted salary is between 20400 - 47600 £ per year.
Catering and Functions Manager
- Annual Salary: £34,000 (pro rata)
- Location: Lisburn, Northern Ireland
- Job Type: Full-time, 6 months Fixed Contract (there is a possibility of going permanent after a 6-month, contract-to-permanent basis)
Reed Recruitment are currently looking a Catering and Functions Manager for a thriving social enterprise. This role is pivotal in leading the catering operations for Lis…
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Catering Manager employer: Reed Hospitality & Leisure
Contact Detail:
Reed Hospitality & Leisure Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager
✨Tip Number 1
Familiarize yourself with the specific catering operations and events managed by Lisburn and Castlereagh City Council. Understanding their unique requirements and past events will help you demonstrate your knowledge and passion during the interview.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a catering team in high-pressure situations. Highlight any creative solutions you've implemented to enhance service delivery at events.
✨Tip Number 3
Research current trends in food and beverage operations, especially in banqueting and events. Being able to discuss innovative ideas or menu options can set you apart as a candidate who is forward-thinking and adaptable.
✨Tip Number 4
Prepare to discuss your approach to maintaining health, safety, and hygiene standards in catering. Having concrete examples of how you've ensured compliance in previous roles will demonstrate your commitment to these crucial aspects of the job.
We think you need these skills to ace Catering Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Catering Manager position. Make sure you understand the key responsibilities and requirements, as this will help you tailor your application.
Highlight Relevant Experience: In your CV and cover letter, emphasize your management experience in high-volume catering or banqueting environments. Provide specific examples of how you've led teams and ensured high-quality service delivery.
Showcase Your Skills: Demonstrate your strong knowledge of food and beverage operations, particularly in events. Mention any creative problem-solving experiences and your ability to multitask effectively under pressure.
Personalize Your Application: Address your cover letter to the hiring manager if possible, and express your passion for food, customer service, and making a social impact. This personal touch can make your application stand out.
How to prepare for a job interview at Reed Hospitality & Leisure
✨Show Your Passion for Food and Service
Make sure to express your enthusiasm for food and customer service during the interview. Share specific examples of how you've created memorable dining experiences in past roles, as this aligns with the company's mission.
✨Demonstrate Leadership Skills
Prepare to discuss your management experience in detail. Highlight instances where you successfully led a catering team, managed events, or resolved conflicts, showcasing your ability to inspire and guide others.
✨Understand Event Coordination
Familiarize yourself with the logistics of event planning and execution. Be ready to talk about how you coordinate with different teams, manage budgets, and ensure that all aspects of an event run smoothly.
✨Emphasize Health and Safety Knowledge
Since maintaining health, safety, and hygiene standards is crucial, be prepared to discuss your knowledge and experience in this area. Share any relevant certifications or training you've completed to demonstrate your commitment.