Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious, nutritious meals for residents and manage kitchen operations.
- Company: Join Redwood Health Care Ltd, a caring organisation dedicated to high-quality resident care.
- Benefits: Enjoy free uniform, paid training, career progression, and 5.6 weeks annual leave.
- Why this job: Make a real difference in residents' lives while developing your culinary skills in a supportive environment.
- Qualifications: Food hygiene certificate preferred; empathy and a passion for cooking are essential.
- Other info: Ongoing training provided; enhanced DBS required, cost covered by the company.
The predicted salary is between 25000 - 35000 £ per year.
Brookdale Nursing Home is looking for a Chef/Cook to join our friendly and dedicated team who share our company values and commitment to our residents that call Brookdale 'Home'.
Contracted Hours: 42h Alternate Weekends
Do you have what it takes to be a Chef/Cook in our home:
- Passion for producing high quality meals from fresh ingredients.
- Share our commitment to provide the quality of care that our residents deserve.
Little things can make a big difference to our residents, so home baked cakes and biscuits are cooked every day, and wherever possible all desserts are cooked in the home.
As a Chef, some of your daily duties will be:
- To provide wholesome, nutritious meals for our residents following a four weekly rotating menu.
- Cater for special dietary requirements, such as modified texture meals following the IDDSI framework, religious preferences, fortification, diabetes, and other needs.
- All temperature records are kept up to date along with cleaning rotas and all food safety requirements.
- Minimise waste and adhere to the company's policies and procedures.
- Supervise kitchen assistants, order stock/manage kitchen.
- Ensure that the kitchen area is always kept clean and tidy.
We will support you in every step of your duties by providing ongoing training and career development.
We ask that you have experience in a similar environment, hold a food hygiene certificate (Level 2 & above or similar), have understanding of Safer Foods Better Business, have experience of varying dietary requirements, show empathy towards our elderly residents and want to progress your career within this rewarding environment.
Benefits:
- Free uniform
- Weekend Fortnight rota
- Contributory Pension scheme
- Paid mandatory training
- 5.6 weeks annual leave
- On-site parking
- Career progression
- Funded training opportunities
- Refer a friend scheme
If this is you and you want to join a successful and growing organisation, we look forward to hearing from you.
An enhanced DBS will be required, the cost of which will be met by Redwood Health Care Ltd, subject to terms & conditions.
If you are invited to interview for this position you will be asked to fill in our application form and provide proof of your eligibility to work in the UK.
Chef/Cook - Brookdale Nursing Home employer: Redwood Health Care Ltd
Contact Detail:
Redwood Health Care Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef/Cook - Brookdale Nursing Home
✨Tip Number 1
Familiarise yourself with the IDDSI framework and dietary requirements specific to elderly residents. This knowledge will not only help you in the role but also show your commitment to providing tailored care during interviews.
✨Tip Number 2
Highlight any experience you have in a healthcare setting, even if it's informal. Sharing stories about how you've catered to special dietary needs or created meals for specific health conditions can set you apart from other candidates.
✨Tip Number 3
Demonstrate your passion for cooking by preparing a signature dish that reflects your culinary skills. If you get the chance to showcase your cooking during the interview, it could leave a lasting impression on the hiring team.
✨Tip Number 4
Research Redwood Health Care Ltd and their values. Understanding their commitment to quality care will allow you to align your answers with their mission, showing that you're not just looking for a job, but a place where you can contribute meaningfully.
We think you need these skills to ace Chef/Cook - Brookdale Nursing Home
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in cooking and food preparation, especially in a healthcare or residential setting. Emphasise any experience you have with dietary requirements and food safety standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and caring for residents. Mention specific examples of how you've created nutritious meals or catered to special dietary needs in the past.
Highlight Relevant Qualifications: Include any food hygiene certificates and training related to food safety. If you have experience with the IDDSI framework or similar dietary guidelines, make sure to mention it.
Show Your Commitment to Care: In your application, express your understanding of the importance of quality care in a nursing home environment. Share your empathy towards elderly residents and your desire to contribute positively to their lives through your cooking.
How to prepare for a job interview at Redwood Health Care Ltd
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for creating high-quality meals. Share any personal experiences or stories that highlight your love for cooking, especially with fresh ingredients.
✨Understand Dietary Requirements
Familiarise yourself with various dietary needs, such as modified texture meals and religious preferences. Be prepared to discuss how you would cater to these requirements in your role.
✨Emphasise Teamwork and Empathy
Highlight your ability to work well within a team and show empathy towards residents. Discuss any previous experiences where you’ve demonstrated these qualities, particularly in a healthcare setting.
✨Prepare for Food Safety Questions
Brush up on food hygiene practices and safety regulations. Be ready to answer questions about maintaining cleanliness in the kitchen and keeping accurate temperature records.
