Kitchen Assistant

Kitchen Assistant

Entry level 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Support our chefs by keeping the kitchen clean and safe while learning premium catering skills.
  • Company: The Red Lion, a vibrant pub near Downing Street with a friendly team atmosphere.
  • Benefits: Enjoy discounts on food and drink, tips, discounted hotel stays, and access to exclusive savings.
  • Other info: Great opportunities for career progression from kitchen assistant to chef or manager.
  • Why this job: Join a fun team, learn valuable skills, and grow your career in the food industry.
  • Qualifications: No experience needed; just bring your personality and willingness to learn!

The predicted salary is between 12 - 15 £ per hour.

The Red Lion is a traditional British pub, just a stone's throw from Downing Street. Being so close to one of London's famous landmarks, the busy pub attracts a steady stream of tourists for food and ale.

What can we offer you?

  • 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after 1 year, 35% after 3 years and 40% after 5 years.
  • A fair share of tips, paid on top of your hourly pay - paid on a weekly basis.
  • Discounted hotel stays.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!
  • Healthcare Cash Plan – after 1 year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments for example.
  • Full induction and training.
  • The opportunity to grow both professionally and personally.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

Could you be the most important person in our kitchen? Join us as a Kitchen Assistant, and you’ll be the person who keeps the wheels turning in our busy kitchen. You’ll keep it clean; you’ll keep it safe - and you’ll protect the space in which the chefs can create their magic.

The team spirit in our kitchens is brilliant and there’s real pride in helping create something special for customers. This is also a great way to learn about premium catering. Fuller’s is a business where kitchen assistants can go on to become chefs or even general managers – and given our passion for fresh ingredients, there are few better places to learn the food business.

If you’ve never worked in a professional kitchen before, don’t worry. For this role, personality and potential are more important than skills and experience.

Kitchen Assistant employer: Redlionwestminster

The Red Lion offers a vibrant work environment in the heart of London, where team spirit and pride in service are paramount. With generous employee benefits including discounts on food and drink, healthcare support, and opportunities for professional growth, this traditional British pub is an excellent employer for those looking to start or advance their career in the hospitality industry. Join us to be part of a dynamic team that values your contributions and fosters personal development.

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Contact Details:

Redlionwestminster Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Assistant

Tip Number 1

Get to know the pub! Before your interview, pop by The Red Lion and soak up the atmosphere. Chat with staff or customers if you can; it shows you're genuinely interested and helps you stand out.

Tip Number 2

Show off your personality! When you meet the team, let your enthusiasm shine through. They’re looking for someone who fits in with their vibe, so be yourself and show them why you’d be a great addition.

Tip Number 3

Ask questions during your interview! This isn’t just about them assessing you; it’s your chance to find out if this is the right fit for you too. Ask about the team, the kitchen culture, or what a typical day looks like.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll have access to all the perks we offer, like discounts and benefits that make working with us even better.

We think you need these skills to ace Kitchen Assistant

Teamwork
Attention to Detail
Time Management
Cleanliness and Hygiene Standards
Safety Awareness
Adaptability
Communication Skills

Some tips for your application 🫡

Show Your Personality:We want to see the real you! When writing your application, let your personality shine through. Share a bit about yourself and why you're excited about joining our team at The Red Lion.

Tailor Your Application:Make sure to tailor your application to the Kitchen Assistant role. Highlight any relevant experiences, even if they’re not from a professional kitchen. We love seeing how your background can bring something unique to our team!

Keep It Clear and Concise:While we love a good story, keep your application clear and to the point. Use simple language and avoid jargon. This helps us get to know you better without getting lost in the details.

Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at The Red Lion!

How to prepare for a job interview at Redlionwestminster

Know the Pub and Its Vibe

Before your interview, take some time to learn about The Red Lion and its atmosphere. Familiarise yourself with their menu and the type of clientele they attract. This will show that you're genuinely interested in the role and understand the environment you'll be working in.

Show Your Team Spirit

Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Whether it's in a previous job or during group projects, highlight your ability to collaborate and support your teammates.

Emphasise Your Willingness to Learn

The Red Lion values personality and potential over experience, so make sure to express your eagerness to learn and grow. Talk about your passion for food and how you’re excited to develop your skills in a professional kitchen setting.

Ask Thoughtful Questions

Prepare a few questions to ask at the end of your interview. This could be about the training process, opportunities for advancement, or what a typical day looks like in the kitchen. It shows you're engaged and serious about the position.