The Old Red Lion, a community pub in Houghton Regis (Dunstable), is seeking a capable Sous Chef to work alongside the Head Chef and lead the kitchen team with confidence and consistency.
Offering a salary of £34,000–£36,000 per year plus tips and company benefits, this full-time role focuses on fresh, quality dishes, strong organisation, and developing junior chefs within a friendly, values-driven pub group.
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