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- Tasks: Join our kitchen team as a Chef de Partie, running your own section and supporting others.
- Company: RedCat is revitalising pubs and inns across the UK, creating exciting hospitality spaces.
- Benefits: Enjoy 25% off food and drink, meal deals, wellness programmes, and career progression opportunities.
- Why this job: Learn from experienced chefs while crafting creative dishes in a dynamic environment.
- Qualifications: Good culinary skills, attention to detail, and a positive attitude are essential.
- Other info: Be part of an ambitious company with infinite opportunities for growth.
What's in it for you?
- Tronc
- 25% off all food, drink, rooms at all RedCat Venues* (T&C's) apply
- Great opportunities to progress within a growing company
- Financial wellbeing programme
- Employee recognition programme
- Meal deals whilst on shift
- Apprenticeship Programme
- 24hrs access to the companies training and development site.
- Wellness Programme
We are recruiting for a Chef de Partie to join and develop with our kitchen team. You will be competent with running your own section and be able to understand a busy service. You will relish the opportunity to learn through the Sous and Head Chef and be able to help and support the Commis Chef. You will already have ambitions of what kind of head chef you are aspiring to be, with an idea of creative new dishes. Having a good level of culinary skills, we will help develop your management skills to progress you to Sous and even Head Chef levels through our in-house training and development scheme with opportunities in the group for you once ready.
Essential Skills
- Good level of prep and culinary skills.
- Good presentation skills with a good focus on attention to detail
- Great work ethic and is punctual and dependable
- Understands the importance of the safer foods better business procedures
- Has a 'can do' attitude and is able to take direction from Managers
- Enjoys being part of the team and making it count when it really matters
Hospitality is our Personality and we are RedCat!
RedCat are acquiring multiple pubs and inns in sought after locations across the UK. Our calling is to revive and re-generate potentially amazing spaces, by investing heavily in the buildings, and design, their branding, and most of all the people. By providing industry leading, lifestyle enhancing spaces, we will be injecting excitement back into the hospitality sector. RedCat is an ambitious, fast paced company and if you want to come on this exciting journey, the opportunities at RedCat are infinite.
The RedCat Way
We want every employee at RedCat to carry out their role and responsibilities with the same approach, having integrity, showing care and being respectful. Whether you are managing a 30 room boutique hotel or you are making cocktails in a leading high street café bar, you can all carry out these duties in the same RedCat way. Hospitality is your personality, that's why you an honest problem solver who will roll up your sleeves and make sure every customer you serve has an incredible experience, one to write home about.
Chef de Partie employer: RedCat Pub Company
Contact Detail:
RedCat Pub Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with RedCat's values and mission. Understanding their focus on hospitality and integrity will help you align your approach during interviews and discussions, showcasing that you're a great fit for their team.
✨Tip Number 2
Highlight your culinary skills and creativity by preparing a signature dish that reflects your style. If you get the chance to discuss your cooking during the interview, this can demonstrate your passion and potential as a Chef de Partie.
✨Tip Number 3
Network within the hospitality industry, especially with those who have experience at RedCat or similar establishments. They can provide insights into the company culture and may even refer you, which can significantly boost your chances of landing the job.
✨Tip Number 4
Prepare to discuss your career aspirations and how you envision progressing to Sous or Head Chef. Showing ambition and a willingness to learn will resonate well with the hiring managers, as they value growth within their team.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary skills and experiences that align with the Chef de Partie role. Emphasise your ability to run a section, your attention to detail, and any previous experience in busy kitchen environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ambition to progress within the culinary field. Mention specific dishes or techniques you are excited about and how you can contribute to the team at RedCat.
Showcase Your Skills: If possible, include examples of your culinary creations or achievements in your application. This could be through a portfolio or by mentioning specific dishes you have developed in previous roles.
Highlight Teamwork and Work Ethic: In your application, emphasise your ability to work as part of a team and your strong work ethic. Mention any experiences where you have supported colleagues or contributed to a positive kitchen environment.
How to prepare for a job interview at RedCat Pub Company
✨Showcase Your Culinary Skills
Be prepared to discuss your culinary background and demonstrate your skills. Bring examples of dishes you've created or worked on, and be ready to talk about your cooking techniques and presentation style.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Talk about your favourite cuisines, any unique dishes you aspire to create, and how you stay updated with culinary trends.
✨Highlight Teamwork and Leadership
Since you'll be working closely with the kitchen team, emphasise your ability to collaborate and support others. Share experiences where you've taken direction from chefs or helped train junior staff.
✨Understand the Company Culture
Familiarise yourself with RedCat's values and mission. Be ready to discuss how your work ethic aligns with their focus on hospitality and integrity, and how you can contribute to creating an exceptional dining experience.
