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For Companies At a Glance
- Tasks: Create delicious dishes and maintain high culinary standards in a vibrant kitchen.
- Company: Join RedCat, a fast-growing company revitalising pubs and inns across the UK.
- Benefits: Enjoy 25% discount on food, drinks, and rooms, plus excellent career progression.
- Why this job: Be part of a passionate team that values creativity and quality in every dish.
- Qualifications: Experience in cooking and a passion for food and teamwork.
- Other info: Access to training, wellness programmes, and opportunities for chef development.
The predicted salary is between 981 - 1207 £ per month.
Benefits
- 25% discount on food, drinks, and rooms across all RedCat venues* (T&Cs apply)
- Excellent career progression in a fast-growing company
- Financial wellbeing support
- Employee recognition programme
- 24/7 access to our training and development platform
- Wellness programme to support your health and wellbeing
- Share of tips (Tronc)
- Discounted staff meals during shifts
- Apprenticeship & chef development programmes
About The Role
As a Chef with RedCat, you’ll be at the heart of our kitchen, creating dishes that are as delicious as they are beautifully presented. You’ll work closely with the Head Chef and kitchen team to prepare, cook, and serve food to the highest standard, ensuring every plate that leaves your pass delights our guests. You’ll take pride in using fresh ingredients, following recipes and specifications, and maintaining consistency across every dish. You’ll also play an active role in keeping the kitchen clean, safe, and well-organised, adhering to all food safety regulations and RedCat’s high hygiene standards. Your role goes beyond cooking—you’ll be part of the team that drives the kitchen’s success. From stock control and waste reduction to supporting junior team members, you’ll bring energy, precision, and passion to every service.
Key Responsibilities
- Food Preparation & Cooking – Prepare, cook, and present dishes to company specifications.
- Consistency & Quality – Maintain high culinary standards in taste, presentation, and portion control.
- Teamwork – Work collaboratively with kitchen and FOH teams to ensure smooth service.
- Kitchen Hygiene – Follow strict food hygiene, allergen, and safety procedures, keeping your section spotless.
- Stock & Waste Control – Assist with ordering, stock rotation, and minimising waste.
- Training Support – Help develop junior chefs and kitchen assistants through guidance and on-the-job coaching.
- Efficiency – Manage time effectively during prep and service to keep pace in a busy kitchen.
- Menu Knowledge – Understand the full menu to answer questions, make recommendations, and adapt dishes when necessary.
About RedCat
RedCat is bringing new life to pubs and inns across the UK, investing in great venues, design, and—most importantly—our people. We believe in creating spaces guests love and in building teams who take pride in their craft. With rapid growth and endless opportunities, this is the perfect time to build your career with us.
The RedCat Way
We work with integrity, care, and respect. Whether you’re cooking a Sunday roast for a packed dining room or plating an elegant starter for a boutique event, you bring the same attention to detail and pride to your work. You’re a problem solver, a team player, and a chef who understands that great food creates unforgettable memories.
Chef in Mexborough employer: RedCat Independent Pubs
Contact Detail:
RedCat Independent Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Mexborough
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the venue if you can. Check out the atmosphere, chat with the staff, and see how they work together. This will help you understand their culture and show them you're genuinely interested.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos from your previous kitchens. If you’ve got any special recipes or techniques, don’t be shy to share them during your chat. It’s all about showcasing what makes you a standout chef!
✨Tip Number 3
Be ready to talk teamwork! Since you'll be working closely with others, think of examples where you've collaborated successfully in the kitchen. Highlighting your ability to support junior chefs and maintain a smooth service will definitely impress.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate chefs like you. It shows initiative and gives us a chance to see your enthusiasm for joining the RedCat family right from the start.
We think you need these skills to ace Chef in Mexborough
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for food and cooking shine through. Share any experiences that highlight your culinary skills and creativity—this is your chance to show us why you're the perfect fit for our kitchen!
Tailor Your Application: Make sure to customise your application to reflect the specific role of Chef at RedCat. Mention how your experience aligns with our values and the responsibilities outlined in the job description. We want to see how you can contribute to our team!
Highlight Teamwork Skills: Since teamwork is key in our kitchens, emphasise your ability to work collaboratively. Share examples of how you've successfully worked with others in a fast-paced environment—this will show us that you can thrive in our bustling kitchen atmosphere.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. Use clear language and check for any typos or errors. A well-presented application shows us that you care about the details, just like we do in our dishes!
How to prepare for a job interview at RedCat Independent Pubs
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and any signature dishes. This will not only show your enthusiasm for the role but also help you answer questions about how you would adapt or recommend dishes based on guest preferences.
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences. If possible, bring examples of your work or describe a dish you’re particularly proud of. This gives you a chance to demonstrate your passion and expertise in the kitchen.
✨Emphasise Teamwork
RedCat values collaboration, so be ready to talk about your experience working in a team. Share specific examples of how you’ve supported colleagues or contributed to a positive kitchen environment, highlighting your ability to work well under pressure.
✨Discuss Hygiene and Safety Practices
Since maintaining high hygiene standards is crucial, be prepared to discuss your knowledge of food safety regulations and how you ensure cleanliness in the kitchen. This shows that you take your responsibilities seriously and are committed to upholding RedCat’s standards.
