At a Glance
- Tasks: Keep the kitchen spotless and assist with food prep to ensure top-notch meals.
- Company: Join The Stag on the River, a vibrant pub with a passion for food.
- Benefits: Competitive pay, retention bonus, free meals, and discounts at all Red Mist pubs.
- Other info: Enjoy social events, competitions, and guaranteed Christmas day off!
- Why this job: Perfect for food lovers wanting to learn and grow in a fun team environment.
- Qualifications: A passion for food and a friendly, hardworking attitude.
The predicted salary is between 9.9 - 12.1 £ per hour.
We are looking for a part-time Kitchen Porter to join our team at The Stag on the River in Lower Eashing, near Godalming. It is a position that requires someone who has a passion for food, is hardworking, enjoys working with others and has an enthusiasm to learn.
Our support to you:
- Support, training and development to improve your competency and skills in the role and to aid towards progression opportunities in the future
- £750 retention bonus
- Competitive salary
- Excellent gratuities
- £500 when you refer a friend or family member to any pub at Red Mist
- Regular social events and familiarisation trips
- Free meals on duty
- Regular in-house staff competitions
- Increased annual leave through length of service
- Monthly & annual ‘Shining Star’ nominations and awards
- 25% discount on food and drink in all Red Mist Leisure pubs for up to 4 people
- Access to Perkbox, offering staff discounts on high street brands, local gyms, and cinemas
- Be part of our charity days and events
- Guaranteed Christmas day off
- 4% Pension contribution
Your role:
- To maintain exceptional standards of cleanliness around all areas of the kitchen always
- To assist the kitchen team in food preparation when required to ensure a high standard is served always, achieving all operational and commercial targets
- To ensure that all Health and Safety legislation and guidelines are implemented, adhered to and maintained, in respect of kitchen production, employees, machinery, equipment and hygiene.
- To be friendly and supportive and to work hard as part of a team to ensure high standards are continually maintained
- To minimise wastage
- To work at other sites within the group as required
- To achieve exceptional customer satisfaction results with regards to food
- To ensure all company property is properly respected, used and looked after to reduce maintenance or replacement costs
What we are looking for:
- Passion for food. We love food and so do our customers. This is the reason most of them visit our pubs. It is essential to understand and be passionate about great food. We want our menu and specials to express real enthusiasm and passion for the ingredients and food.
- Totally customer focused. We must always strive to please them and exceed their expectations.
- Honest, dedicated and hard working.
- You must be a fun person with a good sense of humour who can enjoy work and the interaction with customers and other staff members.
- Enthusiastic personality who takes real pride in achieving exceptional results.
Kitchen Porter in Godalming employer: Red Mist OAPA The Stag on the River
At The Stag on the River, we pride ourselves on being an excellent employer that values passion and teamwork. Our supportive work culture fosters personal growth through training and development opportunities, while our competitive benefits, including a retention bonus and staff discounts, ensure that you feel appreciated and motivated. Join us in Lower Eashing, where you can enjoy a vibrant atmosphere, regular social events, and the chance to be part of a community that truly cares about food and customer satisfaction.
Contact Details:
Red Mist OAPA The Stag on the River Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Godalming
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Red Mist OAPA The Stag on the River and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Kitchen Porter in Godalming
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Red Mist OAPA The Stag on the River that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Red Mist OAPA The Stag on the River.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Red Mist OAPA The Stag on the River get a sense of who you are beyond your experience!
How to prepare for a job interview at Red Mist OAPA The Stag on the River
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Red Mist OAPA The Stag on the River and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
