Chef de Partie - Craft, Growth & Mastery in a Pub Kitchen in Radlett

Chef de Partie - Craft, Growth & Mastery in a Pub Kitchen in Radlett

Radlett Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
red lion

At a Glance

  • Tasks: Create delicious dishes and collaborate on exciting menu ideas in a vibrant pub kitchen.
  • Company: The Red Lion, a welcoming pub known for quality fresh food.
  • Benefits: Enjoy free meals, discounts, a development programme, and a pension scheme.
  • Other info: Great opportunity for growth and mastery in a supportive environment.
  • Why this job: Join a passionate team and unleash your culinary creativity while driving sales.
  • Qualifications: Experience in a kitchen and a love for crafting quality food.

The predicted salary is between 25000 - 30000 Β£ per year.

The Red Lion in Radlett is looking for a Chef De Partie to join their team. The ideal candidate will have a passion for producing quality fresh food in a welcoming environment and will work closely with the Head Chef to design new dishes.

Responsibilities include:

  • Maintaining service quality
  • Collaborating on menu creation
  • Driving sales through an engaged kitchen team

Benefits include:

  • A development programme
  • Discounts
  • Free meals
  • A company pension scheme

Chef de Partie - Craft, Growth & Mastery in a Pub Kitchen in Radlett employer: red lion

The Red Lion, part of Upham Inns, is an exceptional employer that prioritises employee development and community engagement. With a strong focus on career progression to General Manager, flexible shifts, and a comprehensive benefits package, we foster a supportive work culture where your contributions directly enhance guest experiences in the vibrant market town of Leighton Buzzard.

red lion

Contact Details:

red lion Recruitment Team

We think you need these skills to ace Chef de Partie - Craft, Growth & Mastery in a Pub Kitchen in Radlett

Time Management
Attention to Detail
Teamwork
Adaptability
Communication Skills
Leadership Skills
Food Preparation