At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Red Lion, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part-Time Chef | Flexible Shifts & Growth employer: red lion
At Vintage Inns, we pride ourselves on being an excellent employer, offering flexible shifts that cater to your lifestyle while providing a supportive and friendly work environment. With opportunities for growth through paid qualifications and a strong emphasis on team spirit, you can thrive in your culinary career while enjoying generous discounts and benefits, including a pension and free shares. Join us in creating memorable dining experiences in our charming rural pubs, where your contributions are truly valued.
StudySmarter Expert Advice🤫
We think this is how you could land Part-Time Chef | Flexible Shifts & Growth
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and being able to chat about it can really impress during your interview. It shows you’re passionate and ready to dive in!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, take the chance to engage with the team. Ask questions and show your enthusiasm for the role – it goes a long way!
✨Tip Number 3
Be yourself! We want to see the real you, so let your personality shine through. Whether you’re laid-back or super energetic, just be genuine and show us why you’d fit right in at the Red Lion.
✨Tip Number 4
Follow up after applying! A quick message to express your excitement about the opportunity can keep you on their radar. It shows initiative and that you’re really keen to join the team!
We think you need these skills to ace Part-Time Chef | Flexible Shifts & Growth
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:As a chef, we want to see your love for food and cooking. Use the application to share what excites you about being in the kitchen and why you want to join our team at Vintage Inns.
Be Yourself:We’re all about authenticity here at StudySmarter. Don’t be afraid to let your true self come through in your answers. We want to know the real you!
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets you one step closer to joining our fantastic team!
How to prepare for a job interview at red lion
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at the Red Lion. Being able to discuss specific dishes and ingredients shows your passion for the role and that you’re ready to hit the ground running.
✨Show Your Team Spirit
Since this role involves working closely with others, be prepared to share examples of how you’ve successfully collaborated in a team before. Highlighting your ability to work well with others will resonate with the interviewers.
✨Emphasise Your Flexibility
With flexible shifts being a key part of the job, make sure to express your willingness to adapt your schedule. Mention any previous experiences where you’ve worked varied hours or taken on different roles to showcase your versatility.
✨Ask About Growth Opportunities
The chance for progression is a big draw for this position. Prepare thoughtful questions about the potential for growth within the company. This not only shows your ambition but also your interest in being a long-term asset to the team.
