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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Red Lion, part of Mitchells & Butlers.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Enjoy team socials, 28 days holiday, and free shares!
- Why this job: Cook with pride and enjoy opportunities for growth and progression.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Red Lion, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef employer: red lion
Contact Detail:
red lion Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef
✨Tip Number 1
Get to know the Red Lion and its menu inside out! Familiarise yourself with their dishes and think about how you can bring your own flair to the table. This will show them you're genuinely interested and ready to contribute.
✨Tip Number 2
Network like a pro! Chat with current chefs or staff at the Red Lion if you can. Building connections can give you insider info and might just help you land that interview. Plus, it shows you’re keen to be part of the team!
✨Tip Number 3
Be prepared for a trial shift! Many places want to see you in action. Brush up on your cooking skills and be ready to showcase your best dishes. Remember, it’s not just about the food; teamwork and attitude matter too!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Part Time Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your culinary skills and creativity – we want to see your passion shine through!
Tailor Your Application: Make sure to customise your application to fit the role of a part-time Chef at the Red Lion. Mention specific dishes or techniques you’re familiar with that align with our menu, and don’t forget to highlight your teamwork skills!
Keep It Clean and Professional: Just like maintaining cleanliness in the kitchen, your application should be tidy and well-organised. Use clear language, check for typos, and ensure your formatting is consistent. A polished application shows us you care!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about what we offer!
How to prepare for a job interview at red lion
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Red Lion's menu. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you answer any questions about specific dishes.
✨Showcase Your Team Spirit
As a part-time chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight your ability to communicate and collaborate, as this will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make it clear that you prioritise cleanliness and safety in the kitchen. Prepare to discuss your experience with food hygiene standards and how you maintain a safe working environment. This is key in any kitchen setting!
✨Express Your Growth Mindset
Mention your eagerness to learn and grow within the company. Talk about any relevant qualifications or training you’re interested in pursuing. This shows that you’re not just looking for a job, but a career path with opportunities for progression.