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- Tasks: Create delicious dishes in a vibrant pub environment while ensuring kitchen safety and cleanliness.
- Company: Join a well-known pub in Northampton with a friendly atmosphere.
- Benefits: Enjoy free accommodation, meals, and competitive salary with 28 days holiday.
- Other info: Flexible shifts available, including weekends and bank holidays.
- Why this job: Perfect for passionate cooks wanting to grow their culinary skills in a supportive team.
- Qualifications: 2+ years in a fast-paced kitchen and a love for cooking.
The predicted salary is between 38500 - 38500 £ per year.
An amazing opportunity to become part of the well-known Pub in Northampton at Junction 16. We are looking for an experienced Chef de Partie to join our team. We are open all day, every day and serve great quality fresh food and drink in a welcoming, relaxed environment.
The key responsibilities are to:
- Ensure a clean and safe working environment in the kitchen, maintaining high standards at all times
- Produce high quality dishes quickly and to correct specification
- Keep all kitchen and food preparation areas always clean
- Assist your colleagues at every opportunity ensuring good teamwork
- Follow the Health and Food Safety procedures & legislation in place
- Complete any daily and weekly administration/paperwork as required
What we expect from you:
- Passion for cooking with a desire to develop your knowledge and culinary skills further
- Thrives under pressure with a positive can-do attitude
- Hard working and reliable with an excellent work ethic
- Team player who loves to help and offer support to your teammates
- Always strives for excellence and consistency Attention to details
- A minimum of 2 years’ experience in a fast-paced kitchen with high standards
- Good understanding of Food Safety and H&S procedures
- Good communication skills
Qualifications and Experience:
- Previous experience in a Food Production role
- Proven work experience as a Chef in a busy environment.
- Committed to keeping up with cooking trends and best practices.
- Ability to spot and resolve problems efficiently.
- Ability to work under pressure.
- Availability to work in shifts including bank holidays & weekends.
- Qualification in culinary science or relevant subject preferred.
- Good level of spoken English
- Self-motivated, adaptable / flexible and a good communicator
- Work optimally without supervision
- Able to demonstrate an ability to manage pressure, prioritise tasks and communicate effectively at all levels.
Benefits:
- You will be provided with ongoing support and training
- Competitive salary
- Training and development
- Company discounts and benefits
- Uniform provided
- 28 days holiday
- Free food
- Free Accommodation
- Free Utility bills
- Free laundry
Job Types: Full-time, Permanent
Pay: £38,500.00 per year
Schedule:
- 10 hour shift
- Day shift
- Holidays
- Monday to Friday
- Overtime
- Weekend availability
Live in Chef de Partie in Northampton employer: Red Lion TruckStop Northampton
Contact Detail:
Red Lion TruckStop Northampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Live in Chef de Partie in Northampton
✨Tip Number 1
Get your chef whites ready and be prepared to showcase your skills in a trial shift! This is your chance to impress the team with your cooking prowess and teamwork. Remember, they want to see how you handle pressure and work alongside others.
✨Tip Number 2
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have a lead on a great opportunity or can put in a good word for you. Plus, it’s a fab way to learn about the latest trends in the culinary world.
✨Tip Number 3
Don’t just apply anywhere; focus on places that match your vibe! Check out our website for openings that excite you. Tailor your approach to each place, showing them why you’re the perfect fit for their kitchen culture.
✨Tip Number 4
Follow up after your interview! A quick thank-you note can go a long way in making you memorable. It shows you’re genuinely interested and professional, which is exactly what they want in a Chef de Partie.
We think you need these skills to ace Live in Chef de Partie in Northampton
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share why you’re excited about the Chef de Partie role and how you want to develop your culinary skills with us.
Highlight Your Experience: Make sure to detail your previous experience in fast-paced kitchens. We want to know about your time as a Chef and how you've thrived under pressure, so don’t hold back!
Team Spirit Matters: We’re all about teamwork here at StudySmarter. In your application, mention how you’ve supported your colleagues in the past and how you can contribute to our friendly kitchen environment.
Follow the Application Process: To make things easy, apply directly through our website. It’s the best way for us to see your application and get you on board with our amazing team!
How to prepare for a job interview at Red Lion TruckStop Northampton
✨Know Your Dishes
Before the interview, brush up on the menu items you might be preparing. Be ready to discuss your favourite dishes and how you would put your own spin on them. This shows your passion for cooking and creativity.
✨Showcase Team Spirit
Since teamwork is key in a kitchen, come prepared with examples of how you've supported your colleagues in past roles. Highlight any experiences where you helped resolve conflicts or improved team dynamics.
✨Demonstrate Your Knowledge of Food Safety
Be ready to talk about food safety procedures and legislation. Mention specific practices you follow to ensure a clean and safe working environment, as this is crucial for any chef role.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but remember that kitchens are often high-pressure environments. Share examples of how you've thrived under pressure in previous jobs, showcasing your ability to maintain quality and composure.