Live in Breakfast Chef in Northampton

Live in Breakfast Chef in Northampton

Northampton Full-Time 38500 - 38500 £ / year (est.) No home office possible
Red Lion TruckStop Northampton

At a Glance

  • Tasks: Create delicious breakfast dishes in a vibrant pub environment.
  • Company: Join a well-known pub in Northampton with a friendly atmosphere.
  • Benefits: Enjoy free accommodation, meals, and competitive salary of £38,500.
  • Other info: Ongoing training and great team spirit await you!
  • Why this job: Perfect for passionate chefs wanting to showcase their skills daily.
  • Qualifications: 2+ years in a fast-paced kitchen and a love for cooking.

The predicted salary is between 38500 - 38500 £ per year.

An amazing opportunity to become part of the well-known Pub in Northampton at Junction 16. We are looking for an experienced Live in Breakfast Chef to join our team. We are open all day, every day and serve great quality fresh food and drink in a welcoming, relaxed environment.

The key responsibilities are to:

  • Ensure a clean and safe working environment in the kitchen, maintaining high standards at all times
  • Produce high quality dishes quickly and to correct specification
  • Keep all kitchen and food preparation areas always clean
  • Assist your colleagues at every opportunity ensuring good teamwork
  • Follow the Health and Food Safety procedures & legislation in place
  • Complete any daily and weekly administration/paperwork as required

What we expect from you:

  • Passion for cooking with a desire to develop your knowledge and culinary skills further
  • Thrives under pressure with a positive can-do attitude
  • Hard working and reliable with an excellent work ethic
  • Team player who loves to help and offer support to your teammates
  • Always strives for excellence and consistency Attention to details
  • A minimum of 2 years’ experience in a fast-paced kitchen with high standards
  • Good understanding of Food Safety and H&S procedures
  • Good communication skills

Qualifications and Experience:

  • Previous experience in a Food Production role
  • Proven work experience as a Chef in a busy environment.
  • Committed to keeping up with cooking trends and best practices.
  • Ability to spot and resolve problems efficiently.
  • Ability to work under pressure.
  • Availability to work in shifts including bank holidays & weekends.
  • Qualification in culinary science or relevant subject preferred.
  • Good level of spoken English
  • Self-motivated, adaptable / flexible and a good communicator
  • Work optimally without supervision
  • Able to demonstrate an ability to manage pressure, prioritise tasks and communicate effectively at all levels.

Benefits:

  • You will be provided with ongoing support and training
  • Competitive salary
  • Training and development
  • Company discounts and benefits
  • Uniform provided
  • 28 days holiday
  • Free food
  • Free Accommodation
  • Free Utility bills
  • Free laundry

Job Types: Full-time, Permanent

Pay: £38,500.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Schedule:

  • 10 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Overtime
  • Weekend availability

Live in Breakfast Chef in Northampton employer: Red Lion TruckStop Northampton

Join our vibrant team at a well-known pub in Northampton, where we pride ourselves on creating a welcoming and relaxed environment for both staff and guests. As a Live in Breakfast Chef, you'll enjoy competitive pay, free accommodation, and comprehensive training opportunities, all while working with fresh ingredients and a passionate team dedicated to culinary excellence. With 28 days of holiday and additional perks like free meals and utility bills, this role offers not just a job, but a fulfilling career path in the hospitality industry.
Red Lion TruckStop Northampton

Contact Detail:

Red Lion TruckStop Northampton Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Live in Breakfast Chef in Northampton

✨Tip Number 1

Get your chef skills on display! If you can, whip up a signature dish and bring it along to your interview. It’s a great way to show off your culinary flair and passion for cooking.

✨Tip Number 2

Network like a pro! Chat with fellow chefs or industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 3

Be ready to talk about your experiences! Prepare some stories about how you’ve handled pressure in the kitchen or worked as part of a team. This shows you’re not just skilled but also a great fit for their environment.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing passionate chefs who are eager to join our team!

We think you need these skills to ace Live in Breakfast Chef in Northampton

Culinary Skills
Food Safety Knowledge
Teamwork
Attention to Detail
Ability to Work Under Pressure
Problem-Solving Skills
Communication Skills
Adaptability
Time Management
Experience in Fast-Paced Kitchen
Passion for Cooking
Reliability
Self-Motivation
Shift Flexibility

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes.

Highlight Relevant Experience: Make sure to detail your previous experience in fast-paced kitchens. We’re looking for someone with at least 2 years under their belt, so don’t be shy about showcasing your skills and any special techniques you’ve mastered!

Team Player Vibes: Since teamwork is key in our kitchen, mention any experiences where you’ve collaborated with others. Whether it’s helping a colleague or leading a team, we want to know how you contribute to a positive work environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Red Lion TruckStop Northampton

✨Know Your Dishes

Before the interview, brush up on your knowledge of breakfast dishes and cooking techniques. Be ready to discuss your favourite recipes and how you would prepare them, as this shows your passion for cooking and your ability to produce high-quality dishes quickly.

✨Showcase Your Team Spirit

Since teamwork is key in a busy kitchen, think of examples where you've successfully collaborated with colleagues. Share stories that highlight your ability to support teammates and maintain a positive atmosphere, which will resonate well with the interviewers.

✨Demonstrate Your Attention to Detail

Prepare to talk about how you ensure cleanliness and safety in the kitchen. Discuss specific practices you follow to maintain high standards and comply with food safety regulations, as this will show your commitment to excellence.

✨Be Ready for Pressure

Interviews can be nerve-wracking, but remember that kitchens can be even more intense! Share experiences where you've thrived under pressure, highlighting your problem-solving skills and ability to prioritise tasks effectively.

Live in Breakfast Chef in Northampton
Red Lion TruckStop Northampton
Location: Northampton

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