The Red Lion Oxford is looking for a passionate Junior Sous Chef who loves great food, training people and making guests smile. You will run a kitchen section and help your team work as one, delivering high standards each service.
Join Premium Country Pubs and Mitchells & Butlers family, where you can develop leadership skills, progress your career, and enjoy benefits such as discounts, flexible shifts and ongoing training.
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Junior Sous Chef: Lead Your Kitchen & Grow Fast in Oxford employer: Red Lion Oxford
At Red Lion Oxford, we pride ourselves on being an exceptional employer that values passion and growth in the culinary arts. Our flexible shifts and commitment to employee development, including paid qualifications and significant promotion opportunities, create a supportive work culture where every team member can thrive. With generous discounts and a focus on teamwork, we ensure that our Junior Sous Chefs not only excel in their roles but also enjoy a rewarding and fulfilling career.
