Mitchells & Butlers is offering a General Manager in Training position across a district, with a 12-week induction to build leadership, business development, and guest-experience skills. You will work across multiple sites, supported by an area manager, with a clear progression path to General Manager roles upon successful training.
The role requires strong leadership, the ability to drive results, and the flexibility to work across various venues in the district.
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Hospitality General Manager in Training — Lead Teams & Grow in Portsmouth employer: Red Lion Hotel
Join our dynamic kitchen team as a Junior Sous Chef, where you'll not only hone your culinary skills under the mentorship of our talented Head Chef but also enjoy a supportive and engaging work environment. With opportunities for career progression, competitive salary, and benefits like a health cash plan and generous employee discounts, we are committed to your professional growth and well-being. Our focus on fresh ingredients and high-quality experiences ensures that every day in our well-equipped kitchen is both rewarding and fulfilling.
