At a Glance
- Tasks: Lead the kitchen, assist with menu development, and manage stock.
- Company: Join JW Lees, a renowned name in the culinary world.
- Benefits: Competitive pay, tips, wellbeing support, and discounts.
- Other info: Great opportunities for growth through apprenticeships and internal programmes.
- Why this job: Make your mark in a vibrant kitchen and achieve 5* standards.
- Qualifications: Experience in a kitchen and leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
JW Lees is seeking a Sous Chef to join its talented kitchen team.
You will lead the kitchen in the Head Chef's absence, assist with menu development, stock management and maintaining a safe, compliant kitchen.
You will provide guidance to junior kitchen staff and help deliver high standards to achieve 5* Scores on the doors.
We offer competitive pay with tips, wellbeing support, and development opportunities through internal programmes and culinary apprenticeships, with discounts across JW Lees
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Lead Sous Chef — Profit Share, Tips & Perks employer: Red Lion Bury
JW Lees is an exceptional employer that values its kitchen team, offering competitive pay along with tips and a range of perks. With a strong focus on employee wellbeing and professional development through internal programmes and culinary apprenticeships, the company fosters a supportive work culture that encourages growth and excellence in culinary skills. Located in a vibrant community, JW Lees provides a unique opportunity to be part of a renowned establishment committed to achieving high standards and delivering outstanding dining experiences.
