At a Glance
- Tasks: Prepare and cook delicious dishes while maintaining high hygiene standards.
- Company: Join Greene King, the UK's leading pub retailer with a rich heritage.
- Benefits: Enjoy discounts on food, mental health support, and flexible working arrangements.
- Other info: Gain valuable skills through our Chef Academy and enjoy career growth opportunities.
- Why this job: Become part of a vibrant kitchen team and learn from industry experts.
- Qualifications: No prior experience needed, just a passion for food and teamwork.
The predicted salary is between 15750 - 19250 £ per year.
The Red Lion Hotel sits in the quaint village of Adderbury, overlooking one of the most charming Oxfordshire villages, and has a rich history dating back to 1605. Close to Adderbury Lakes and Banbury Gateway Shopping Park, our pub is an idyllic spot with a beer garden allowing you to soak up the countryside.
Greene King is the country's leading pub retailer and brewer, running 2600 pubs, restaurants and hotels across England, Wales and Scotland.
As an Apprentice Chef with Community Pubs, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team. Community Pubs are the beating heart of local neighbourhoods - places where people come together, stories are shared, and lasting connections are made. Backed by Greene King's rich pub heritage, this brand is built around everything a great local should be: welcoming, familiar, lively, and full of character. With great value food, trusted drinks, friendly faces, and genuine hospitality, Community Pubs deliver an experience that is authentic, inclusive, and proudly local. Community Pubs aren't just places to visit - they're places to belong.
As an Apprentice Chef, you will:
- Prepare, cook, and present food that meets specs and customer expectations
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors
- Communicate clearly with your team in order to provide high-quality meals to customers on time
- Keep up to date with new products, menus, and promotions
We're all about rewarding our team's hard work, that's why you will benefit from:
- Discount of 33% for you and 15% for your loved ones on all of our brands
- Free employee assistance program - mental health, well-being, financial, and legal support
- Enhanced, family-friendly maternity and paternity policies
- Menopause Friendly Employer
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels
- Refer a friend - earn up to £1,500 for referring them!
- Wagestream - access your wage before payday
- Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more
What your apprenticeship includes:
- You won't need to attend college, our apprenticeships are delivered through work based training which includes a mixture of face-to-face sessions and remote Team calls with your Lifetime Learner Coach every 6-weeks.
- You will also have a mentor within the workplace to support you
- Obtain Functional Skills in English and maths, with support tailored to your needs (if you don't already have GCSE or equivalents)
- Reviews every 12-weeks with the Apprentice, Line Manager and Lifetime Learner Coach including feedback sessions
Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of cooking.
We aim to embed inclusion into every decision we make - across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.
With Greene King and Lifetime Training, you will have the chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
Skills Required: Team Working, Organisation Skills
Qualifications: None required
Course Information: Production chef (level 2), Level: 2, Route: Catering and hospitality, Apprenticeship Level: Intermediate
Working Arrangements: Shift work including bank holidays, evenings and weekends. Expected Duration: 1 Year 3 Months, Training Provider: LIFETIME TRAINING GROUP LIMITED
Apprentice Chef employer: Red Lion (Adderbury)
Greene King is an exceptional employer, offering a vibrant work culture where community and connection thrive. As an Apprentice Chef at the picturesque Red Lion Hotel in Adderbury, you'll benefit from comprehensive training through our Chef Academy, alongside generous discounts and support for your well-being. With a commitment to inclusion and employee growth, Greene King provides a rewarding environment for those passionate about food and hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Apprentice Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Red Lion (Adderbury). It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Red Lion (Adderbury)
Don't be shy about reaching out to Red Lion (Adderbury) directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Apprentice Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Red Lion (Adderbury) and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Red Lion (Adderbury)
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!