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- Tasks: Create delicious dishes and master our menu in a fun team environment.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work culture.
- Why this job: Be part of a team that makes guests feel welcome with amazing food.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 24000 - 28000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Red Kite, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Red Kite
Contact Detail:
Red Kite Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to impress!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from the menu and take some photos. Bring these along to your chat to showcase your culinary talents and creativity.
✨Tip Number 3
Don’t forget to highlight your teamwork skills! Being a chef is all about collaboration, so share examples of how you've worked well in a team before. It’ll show that you’re a great fit for our kitchen!
✨Tip Number 4
Apply through our website! It’s super quick and easy, and we love seeing applications come through directly. Plus, it gives you a chance to stand out right from the start!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to share what inspires you in the kitchen and why you want to join our team at Vintage Inns.
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for team players who can bring their unique flair to our kitchens!
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets your application straight to us without any hassle!
How to prepare for a job interview at Red Kite
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at the Red Kite. Understanding the dishes and ingredients will show your passion for the role and help you answer questions confidently.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be prepared to share examples of how you've worked effectively in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. This is vital in any culinary role, so be ready to provide specific examples of how you've upheld these standards in your previous experiences.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help convey your genuine love for the culinary arts and make you stand out as a candidate.