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As Assistant Manager at the Red Cow, you’ll bring your experience to the table, supporting theGeneral Manager in leading your team to success. Through your passion and driveyou will motivate your team to deliver excellent guest experience, mentoringeach individual to be the best that they can be! Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Amazing progression opportunities! We believein growing our own talent. Last year, we promoted over 150 Assistant Managers to General Managers.
- A massive 33% discount across all our brands. Whether its date night atMiller & Carter, a family roast at Toby Carvery or socialising with friendsin the city at All Bar One, we’ve got you covered.
- 20% discount across all off our brands for up to 5 friends and family.
- Discounts on gym memberships.
- Team Socials – workhard, play hard!
On top of this, as part of Mitchells& Butlers you will receive a pension; 28 days paid holiday; high-streetshopping discounts; and we even give you free shares! There's also a freeemployee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS ASSISTANT MANAGERYOU’LL…
- Useyour management experience to support the General Manager in the day to dayrunning of the business, being the Duty Manager when they are not around.
- Useyour communication skills to train and inspire your team to deliver food, drink, and service to beproud of.
- Be the role model and guide development withinyour team.
- Leadthe team to deliver moments that WOW our guest, keeping them coming back.
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.
Compensation: Competitive salary
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Assistant Manager employer: Red Cow
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where our chefs can thrive. With flexible shifts, generous discounts, and opportunities for professional growth, including paid qualifications and a clear path for progression, we ensure that our team members feel valued and supported. Join us in our charming rural pubs, where you can create delicious meals and be part of a close-knit team that celebrates hard work and camaraderie.
