Head Bartender

Head Bartender

London Full-Time 30000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create amazing cocktails and provide top-notch service in a vibrant bar setting.
  • Company: Bbar is a lively cocktail bar and restaurant in the heart of Victoria, London.
  • Benefits: Earn up to £37,000, enjoy free meals, discounts, and professional training opportunities.
  • Why this job: Join a fun team, enhance your mixology skills, and be part of a unique South African-themed venue.
  • Qualifications: Passion for cocktails, experience in a similar role, and a keen eye for detail.
  • Other info: Enjoy staff appreciation events and opportunities for recognition as Employee of the Month.

The predicted salary is between 30000 - 40000 £ per year.

Mixologist ***cocktail bar and restaurant in the heart of Victoria, London***

Are you passionate about cocktails?

Do you know how to make great Espresso Martini or an Old Fashioned cocktail? Or Would you like to take your skills to the next level? If the answer is yes then read on…

bbar Bbar is a vibrant restaurant and lively bar located in
Victoria. The venue caters for all party requirements, featuring a cosmopolitan
cocktail list and eclectic menu with a distinct South African theme. The
friendly team offers a warm and personalised service, which makes the venue the
perfect destination for any occasion. What benefits would you get as a Mixologist ?

  • Salary up to £37,000 per annum (including service charge)
  • Professional, award winning training and development opportunities
  • Recommend friend and family bonus scheme worth up to £600
  • Free meals on duty
  • Discount of 30% off on food and 25% off on beverages in any Red Carnation Hotel outlets
  • Complimentary uniform and dry cleaning services
  • Holiday allowance increasing with length of service up to 25 days
  • Two paid volunteering days each year
  • Free access to Employee Assistance Programme
  • Hotel based recognition incentive (Employee of the month up to £200)
  • Discounted accommodation rates with The Red Carnation Hotel Collection & The Travel Corporation globally
  • Staff Appreciation Annual Party and other Employee Recognition Events
  • What are the key responsibilities of a Mixologist ?

  • Create magnificent cocktails and drinks while delivering high levels of service
  • Ensure the bar area and tables are set to the correct standards and remain clean at all times
  • Work across all areas of the bar
  • Drinks and food service, cocktail preparation
  • To have a strong menu knowledge and being able to make recommendations
  • What are we looking for in a Mixologist ?

  • Have a strong passion and creativity for food and beverage
  • Have worked at a similar standard of operation
  • Have great guest focus and attention to detail
  • Be organised while working under pressure
  • Join us in this incredible new opportunity to join our bbar team!

    We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.

    Head Bartender employer: Red Carnation Hotels

    Bbar is an exceptional employer located in the vibrant heart of Victoria, London, offering a dynamic work environment where creativity and passion for cocktails thrive. With competitive salaries, award-winning training, and generous employee benefits including discounts at Red Carnation Hotel outlets and opportunities for professional growth, Bbar fosters a supportive culture that values its team members. Join us to be part of a friendly and dedicated team that celebrates achievements and encourages personal development in a lively setting.
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    Contact Detail:

    Red Carnation Hotels Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Head Bartender

    ✨Tip Number 1

    Familiarise yourself with the cocktail menu at Bbar. Knowing their signature drinks, like the Espresso Martini and Old Fashioned, will show your passion and preparedness during any discussions.

    ✨Tip Number 2

    Highlight your creativity in cocktail making. Prepare a few unique cocktail ideas that you could potentially bring to the bar, showcasing your ability to innovate and enhance their menu.

    ✨Tip Number 3

    Demonstrate your guest service skills. Think of examples from your past experiences where you went above and beyond for customers, as this aligns with Bbar's focus on personalised service.

    ✨Tip Number 4

    Network within the industry. Attend local bartending events or workshops to connect with other professionals who might have insights about Bbar or can provide recommendations.

    We think you need these skills to ace Head Bartender

    Expertise in Cocktail Preparation
    Creativity in Mixology
    Strong Knowledge of Spirits and Ingredients
    Attention to Detail
    Excellent Customer Service Skills
    Ability to Work Under Pressure
    Organisational Skills
    Menu Knowledge and Recommendations
    Teamwork and Collaboration
    Time Management
    Communication Skills
    Adaptability to Changing Environments
    Passion for Food and Beverage
    Experience in a High-Volume Bar Setting

    Some tips for your application 🫡

    Understand the Role: Before applying, make sure you fully understand the responsibilities and requirements of the Head Bartender position at Bbar. Familiarise yourself with their cocktail menu and the type of service they offer.

    Tailor Your CV: Highlight your relevant experience in bartending, especially any roles where you've created cocktails or worked in a high-pressure environment. Include specific examples of your creativity and guest service skills.

    Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for mixology and your understanding of Bbar's unique South African theme. Mention specific cocktails you excel at making and how you can contribute to their vibrant atmosphere.

    Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.

    How to prepare for a job interview at Red Carnation Hotels

    ✨Show Your Passion for Cocktails

    Make sure to express your enthusiasm for mixology during the interview. Share your favourite cocktails and any unique recipes you’ve created. This will demonstrate your genuine interest in the role and the craft.

    ✨Demonstrate Your Knowledge of the Menu

    Familiarise yourself with the cocktail list and menu at Bbar before the interview. Be prepared to discuss how you would recommend drinks based on guests' preferences, showcasing your ability to engage with customers.

    ✨Highlight Your Experience Under Pressure

    Working in a busy bar can be challenging. Share examples from your past experiences where you successfully managed high-pressure situations, ensuring that you can maintain quality service even during peak times.

    ✨Emphasise Teamwork and Guest Focus

    Bbar values a friendly team atmosphere. Talk about your experience working collaboratively with others and how you prioritise guest satisfaction. This will show that you align with their commitment to personalised service.

    Head Bartender
    Red Carnation Hotels
    Location: London
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