RECSPEC LTD in Mid Sussex is seeking an ambitious Head Chef to lead a 9-chef brigade in a busy, independent restaurant renowned for fresh, seasonal produce and high standards.
You will develop menus, drive food quality and presentation, manage GP, stock and budgeting, and inspire the team; expect a 4.5-day week with 2.5 days off and 3 evenings off each week.
Join a restaurant with a great reputation and opportunities for creative freedom.
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Head Chef | 4.5-Day Week, Creative Menus, Lead & Inspire in Burgess Hill employer: RECSPEC LTD
Join one of Sussex's premier independent restaurants as a Head Chef, where you'll enjoy a competitive salary of £65,000 plus weekly tips and bonuses, all while maintaining a genuine work-life balance with a 4.5-day working week. Our vibrant work culture fosters creativity and collaboration, allowing you to lead a talented brigade in crafting exciting seasonal menus, all within a supportive environment that prioritises employee growth and development. Experience the joy of working with fresh, seasonal produce in a dynamic setting that values both your culinary expertise and personal life.
