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- Tasks: Lead culinary direction and oversee kitchen standards in a prestigious private members' environment.
- Company: Ultra-exclusive private members’ club in London, known for its discretion and excellence.
- Benefits: Highly competitive salary, exceptional working environment, and serious autonomy.
- Why this job: Join a role built on trust and influence in a high-expectation setting.
- Qualifications: Proven Executive Chef experience in luxury hospitality with strong leadership skills.
- Other info: Long-term stability and opportunity for mentorship in a confidential environment.
The predicted salary is between 72000 - 108000 £ per year.
An exceptional opportunity has arisen for an Executive Chef to lead the culinary direction of one of London’s most discreet and prestigious private members’ environments. This is a career-defining role for a chef who thrives in refined, high-expectation settings where quality, consistency, and discretion matter more than headlines.
The Role
- Full culinary leadership across a multi-space private members’ operation
- Oversight of kitchen standards, systems, and culture at executive level
- Menu development focused on elegant, modern European cooking
- Responsibility for senior hiring, mentoring, and succession planning
- Close collaboration with senior management and ownership
- Absolute discretion and professionalism required at all times
The Ideal Profile
- Proven Executive Chef experience in private members’ clubs, luxury hotels, or elite hospitality environments
- Calm, authoritative leadership style with strong emotional intelligence
- Commercially astute with deep understanding of cost control and margins
- Detail-driven, disciplined, and standards-led
- Comfortable operating in confidential, high-trust environments
- Long-term mindset, this is not a stepping-stone role
What’s on Offer
- Highly competitive salary package (discussed confidentially)
- Exceptional working environment
- Serious autonomy and influence
- Long-term stability within a prestigious institution
- A role built on trust, discretion, and excellence
Interested?
Due to the confidential nature of this appointment, further details will only be shared at first-stage conversation. Apply directly or message Graham Townley in confidence.
Executive Chef in London employer: RECRUITMENT EVANGELISTS
Contact Detail:
RECRUITMENT EVANGELISTS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef in London
✨Tip Number 1
Network like a pro! Reach out to your contacts in the culinary world and let them know you're on the lookout for an Executive Chef role. Personal connections can often lead to opportunities that aren't advertised.
✨Tip Number 2
Showcase your skills! Consider hosting a private tasting event or pop-up dinner to demonstrate your culinary expertise. This not only highlights your talent but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Research the venue! Before any interviews, dive deep into the private members’ club's ethos and culinary style. Tailor your conversation to show how your vision aligns with theirs, making it clear you’re the perfect fit for their exclusive environment.
✨Tip Number 4
Apply through our website! We make it easy for you to connect with top-tier opportunities. Don’t miss out on the chance to land your dream role by applying directly and showcasing your passion for excellence in the culinary arts.
We think you need these skills to ace Executive Chef in London
Some tips for your application 🫡
Showcase Your Culinary Passion: When writing your application, let your love for cooking shine through! Share your journey in the culinary world and what drives you to create exceptional dishes. We want to see your personality and passion for modern European cuisine.
Highlight Relevant Experience: Make sure to emphasise your experience in private members’ clubs or luxury hotels. We’re looking for someone who’s been in high-expectation environments, so don’t hold back on detailing your achievements and leadership roles in similar settings.
Demonstrate Discretion and Professionalism: Given the nature of this role, it’s crucial to convey your understanding of discretion and professionalism in your application. Use examples from your past experiences where you’ve maintained confidentiality and built trust within your team.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensure it gets the attention it deserves. Don’t miss out on this incredible opportunity!
How to prepare for a job interview at RECRUITMENT EVANGELISTS
✨Know Your Culinary Vision
Before the interview, take some time to refine your culinary vision. Be ready to discuss how you would lead the kitchen and develop menus that align with the high standards of a private members’ environment. Show them you understand modern European cooking and can bring something unique to the table.
✨Demonstrate Leadership Skills
Prepare examples of your leadership style and how you've successfully managed teams in high-pressure environments. They’ll want to see your calm and authoritative approach, so think of specific instances where your emotional intelligence made a difference in team dynamics or kitchen operations.
✨Understand the Business Side
Brush up on your knowledge of cost control and margins. Be ready to discuss how you’ve managed budgets in previous roles and how you plan to maintain profitability while ensuring quality. This shows you’re not just a creative chef but also commercially astute.
✨Emphasise Discretion and Professionalism
Given the confidential nature of the role, it’s crucial to convey your understanding of discretion in a high-trust environment. Share experiences where you’ve maintained confidentiality and professionalism, highlighting your commitment to creating a trustworthy atmosphere in the kitchen.
