At a Glance
- Tasks: Support the Head Chef in daily kitchen operations and deliver traditional British dishes.
- Company: A vibrant pub known for quality ingredients and a welcoming atmosphere.
- Benefits: Competitive pay, flexible hours, and opportunities to learn from experienced chefs.
- Other info: Fast-paced setting with potential for career advancement.
- Why this job: Join a passionate team and enhance your culinary skills in a lively environment.
- Qualifications: Experience in a kitchen and a love for cooking traditional British cuisine.
The predicted salary is between 22950 - 28050 £ per year.
You will support the Head Chef with day-to-day kitchen operations, helping deliver a menu built around traditional British dishes, quality ingredients and steady service. The pub serves breakfast through to evening meals, so you will be involved across prep, service, ordering and maintaining standards.
A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.
What You’ll Be Doing:
- Preparing and delivering traditional British dishes to a consistent standard.
Sous Chef in Ashbourne employer: Recruiting Ashbourne
Join a vibrant pub environment where your culinary skills will shine as a Sous Chef. We pride ourselves on a supportive work culture that values teamwork and creativity, offering opportunities for professional growth and development in the heart of the community. With a focus on quality ingredients and traditional British cuisine, you'll enjoy a rewarding role that allows you to make a meaningful impact on our guests' dining experiences.
