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For Companies Recruit4staff are representing a well-established gastropub operator in their search for a Head Chef to work at their well established pub on the outskirts of Wrexham
What are client is offering the successful Head Chef:
- Pay: £42,000 – £45,000 per annum
- Hours of Work: 45 hour contract – hours will vary on a rota basis
- Duration: Permanent
- Benefits: Opportunities for creative input on menu development, career progression in a growing company. Company welfare programme
Job Role:
- Responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and stock management.
- Developed and maintained high-quality seasonal menus with a focus on fresh, locally sourced ingredients.
- Managed kitchen budgets, including food cost control, supplier negotiations, and waste reduction strategies.
- Led, trained, and motivated a team of chefs and kitchen staff to ensure consistent quality and efficient service.
- Maintained high standards of cleanliness and hygiene in compliance with food safety regulations and health inspections.
- Collaborated with front-of-house managers to ensure smooth service, including coordinating special events and private functions.
- Monitored portion control and presentation to maintain brand standards and customer satisfaction.
- Carried out regular performance reviews and implemented training programmes to support staff development.
- Handled recruitment, scheduling, and disciplinary procedures in line with company policy.
What our client is looking for in the successful Head Chef:
- Previous experience working as a head chef – ESSENTIAL
- Experience of running a busy kitchen – ESSENTIAL
- Food Hygiene Certificate – ESSENTIAL
- Formal culinary qualifications (e.g., NVQ Level 2/3 or equivalent) – DESIRABLE
- Passion for British food, local produce, and creative menu development
- Strong communication skills
- Ability to work well under pressure and in a fast-paced kitchen.
- Team player with a positive attitude and strong communication skills.
Commutable From: Chester, Wrexham, Wirral, Deeside, Mold, Corwen
Similar Job Titles: Head Chef, Executive Chef, Kitchen Manager, Senior Sous Chef, Chef Patron, Culinary Manager, Head Cook
For further information about this role, please apply now.
This vacancy is being advertised on behalf of Recruit4staff, who are operating as a recruitment agency.
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Head Chef employer: Recruit4Staff (Wrexham) Ltd.
Join a well-established gastropub operator as a Head Chef and enjoy the opportunity to showcase your culinary creativity while working in a supportive and dynamic environment on the outskirts of Wrexham. With a focus on career progression, a company welfare programme, and the chance to develop high-quality seasonal menus using fresh, locally sourced ingredients, this role offers a rewarding experience for passionate chefs looking to make their mark. Embrace a culture that values teamwork, innovation, and excellence in service, making it an ideal place for personal and professional growth.
Contact Detail:
Recruit4Staff (Wrexham) Ltd. Recruiting Team
