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- Tasks: Create delicious meals and support a vibrant catering operation in a community-focused environment.
- Company: Join our award-winning organisation dedicated to high-quality hospitality and community engagement.
- Benefits: Enjoy sociable hours, work-life balance, and opportunities for professional growth.
- Other info: Full training provided for Kosher kitchen practices; strong team culture with long-term staff retention.
- Why this job: Make a real difference in people's lives through food while working in a supportive team.
- Qualifications: Experience in catering and a passion for creating memorable dining experiences.
The predicted salary is between 30000 - 40000 £ per year.
Our multi-award-winning organisation is seeking a Sous Chef to join our Hospitality team, supporting a busy and diverse catering operation that includes care home dining, a café, community centre and regular events. You will initially be based at Vi and John Rubens House Nursing Home in Ilford (IG2 6JH) before transitioning in early summer 2026 to our brand-new Sugar and Ronson Campus and the new Sugar Family Care Home (IG4 5LN). The new campus will be a vibrant community hub, offering a varied hospitality environment where food plays a central role in bringing residents, visitors and the wider community together.
Our sociable working hours offer an excellent work-life balance, while giving you the opportunity to make a real difference to our residents, service users and the wider community through the provision of high-quality meals and catering. At the Sugar and Ronson Campus, you will work across a vibrant and diverse hospitality setting. As Sous Chef, you will support catering across our care home dining, café, community centre and campus events, giving you the opportunity to work within a varied and community-focused food service environment.
You will also play an important role in catering for community and organisational events, typically around twice per month, helping to create memorable experiences for residents, visitors and guests. We strive to be an employer of choice, fostering a positive kitchen culture where staff feel valued and supported. As a result, many of our team members stay with us long term, enabling us to build strong, experienced teams that work collaboratively and support one another.
If you are not familiar with Kosher kitchen practices, don’t worry — full training will be provided. You will work 5 days out of 7 including weekends (averaging 1 weekend in 3). This role is 40 hours per week on a shift basis. Typical shift patterns are 8:00am – 4:30pm (8 hours with a 30‑minute break) and 10:00am – 6:30pm (8 hours with a 30‑minute break). Occasionally, shifts may start earlier or finish later to support special events or operational requirements.
What you will be doing:
- You will play a key role in ensuring we deliver an excellent catering service, creating an inviting and enjoyable dining experience for residents, visitors and the wider community.
- Your core duties will include:
- Ensuring all food produced meets agreed quality standards, developing innovative approaches that reflect market trends, cultural requirements and Kashrut laws.
- Ensuring all Food Hygiene and Health.
Sous Chef employer: Recruit4Mum
Contact Detail:
Recruit4Mum Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings at our organisation. A friendly chat can sometimes lead to opportunities that aren’t even advertised!
✨Tip Number 2
Show off your skills! If you have the chance, bring a dish or two to share during an informal meet-up or event. It’s a great way to showcase your culinary talents and make a memorable impression on potential colleagues.
✨Tip Number 3
Stay active on social media! Follow our organisation and engage with our posts. Commenting on our updates or sharing relevant content can help you get noticed by our hiring team and show your enthusiasm for joining us.
✨Tip Number 4
Don’t hesitate to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of our vibrant community-focused team.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and how you enjoy creating memorable dining experiences for others.
Tailor Your Application: Make sure to customise your application to fit the Sous Chef role. Highlight relevant experience in diverse catering environments and mention any specific skills that align with our community-focused approach.
Be Authentic: We want to get to know the real you! Don’t be afraid to share your personality in your application. Whether it’s your unique cooking style or your approach to teamwork, authenticity goes a long way.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Recruit4Mum
✨Know Your Culinary Basics
Brush up on your culinary skills and knowledge before the interview. Be prepared to discuss your experience with various cuisines, cooking techniques, and food safety practices. This will show that you’re not just a chef, but a well-rounded culinary professional.
✨Showcase Your Team Spirit
Since this role involves working in a collaborative kitchen environment, be ready to share examples of how you've worked effectively in a team. Highlight any experiences where you supported colleagues or contributed to a positive kitchen culture.
✨Understand the Community Focus
Familiarise yourself with the organisation's mission and the importance of community dining. Be prepared to discuss how you can contribute to creating memorable dining experiences for residents and visitors, especially in a diverse setting.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the kitchen environment. Inquire about the types of events you'll be catering for or how the team collaborates during busy periods. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.