At a Glance
- Tasks: Prepare and serve delicious meals while ensuring guest satisfaction in a vibrant kitchen environment.
- Company: Join the Apex Hotels family, where teamwork and friendliness are at our core.
- Benefits: Enjoy 29 days holiday, competitive pay, gym access, and employee discounts.
- Other info: Bring your personality and ideas to a thriving workplace that values you.
- Why this job: Kickstart your culinary career with hands-on training and a fun, supportive team.
- Qualifications: Previous kitchen experience and a passion for food are essential.
The predicted salary is between 22000 - 26000 £ per year.
Apex Waterloo Place Hotel, Edinburgh, EH1 3BG
Why join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Commis Chef in Edinburgh. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. We encourage you to bring your own unique personality to the role and being yourself whilst working as part of the Kitchen Team.
You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay and a generous range of employee benefits which includes:
- 29 days holiday
- Training and development from day one
- Employee events and celebrations
- Inhouse company interactive employee communication APP
- Entry to our state-of-the-art gym and pools
- Healthy meals to enjoy while you’re working
- Access to an external Employee Assistance Programme
- Financial Wellbeing App, allowing you the flexibility to get paid earlier than your normal monthly pay date
- £200 referral bonus when your friends or family join the team
- Contributions to a pension plan
- Access to our discounts and wellbeing platform “Treat Yourself Here”, unlocking savings and experiences for you and your family
- Involvement in our employee recognition schemes
- Long service recognition
- Probation pass and annual anniversary complimentary guest experience overnight stay and dinner for two
- 50% discount in our restaurants
- Cycle to Work Scheme
- Discounted room rates for employees, friends, and family
- Spa treatments and product discounts
- Life Assurance cover
Starting your Journey: As a Commis Chef, you will be responsible for delivering a high level of food to all our guests. Working in the Kitchen you will help maximise revenue through first class food preparation and delivery. You will embrace every opportunity to create exceptional food for our guests and provide a personal experience our guests will want to share.
Joining the dedicated Kitchen department, you will:
- Be passionate about food, preparing and serving breakfast, lunch and dinner to Company standards, ensuring guest satisfaction at all times
- Preparing dishes so they are ready for guests at the right time, in line with brand standards
- Preparing the mis-en-place for the relevant dishes and menus
- Ensuring equipment and work spaces are kept clean and tidy and in line with food hygiene requirements
- Assist the Chef de Partie with regard to preparation of mis-en-place, cooking and the service of food to the required standards
- Be responsible for the cleanliness of the section and all associated areas, relating to both storage and preparation, ensuring health and hygiene regulations are followed at all times in line with departmental cleaning schedules
You will embrace every opportunity to create extra special moments for our guests and provide a personal experience our guests will want to share. As a Commis Chef, we ask that you take pride in your work and have a willingness to learn. You will have a real passion for food, and you will have excellent attention to detail in order to provide consistent standards. This is a vital role in the function of the hotel and ultimately one that they will remember the most.
You will be great at multi-tasking, you will be efficient at solving all guest enquiries and requests with ease. On your first day you will begin a structured 12 week learning journey, giving you the skills, knowledge and confidence to be a great Commis Chef.
With this in mind, we are looking for a Commis Chef who:
- Has previous experience as a Kitchen Porter
- Can deliver excellent standards
- Uses initiative, is self-aware and able to evaluate their own work
- Has a customer service attitude
- Has the ability to multi-task and organise a variable workload
- Provides excellent attention to detail
- Holds a genuine desire to provide a Warmer Welcome to our guests
We encourage you to bring your true self to work – we recruit for attitude and train for skill. We’ll provide great training and development opportunities, allowing you to flourish in a fun and fulfilling career, reaching your dreams and aspirations. So, whatever your vibe, our family can never be too big, there’s a place here for you.
Please note, this role does not meet the requirements for sponsorship under the Skilled Worker visa route. If you are interested, click apply. We look forward to hearing from you!
Commis Chef – Edinburgh employer: Recruit4Mum
Apex Hotels is an exceptional employer that fosters a warm and inclusive work environment, where family values of Trust, Passion, Friendliness, and Teamwork are at the core of our culture. As a Commis Chef in Edinburgh, you will enjoy competitive pay, extensive employee benefits including 29 days holiday, training from day one, and opportunities for personal growth, all while being part of a dedicated team that values your unique personality and contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef – Edinburgh
✨Tip Number 1
Get to know the company culture! Before your interview, check out Apex Hotels' social media and website. This will help you understand their values and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Commis Chef role, be ready to talk about your favourite dishes and how you prepare them. Maybe even whip up something special to share during your interview!
✨Tip Number 3
Show off your personality! Apex Hotels values friendliness and teamwork, so let your true self shine through in your conversations. Share your passion for food and how you can contribute to creating memorable experiences for guests.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Apex family. Don’t miss out on this opportunity!
We think you need these skills to ace Commis Chef – Edinburgh
Some tips for your application 🫡
Be Yourself:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show us what makes you unique and how you can bring that spark to our kitchen team.
Highlight Your Passion for Food:Make sure to express your love for food in your application. Share any experiences or moments that showcase your passion, whether it’s cooking at home or working in a kitchen before. We’re all about that enthusiasm!
Show Off Your Team Spirit:Since teamwork is key in our kitchen, mention any past experiences where you’ve worked well with others. Whether it was in a previous job or during a group project, we want to know how you contribute to a positive team environment.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our Apex family. Don’t miss out on this opportunity!
How to prepare for a job interview at Recruit4Mum
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the hotel serves. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and help you connect with the interviewers.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate and support your colleagues will resonate with the family values of Apex Hotels.
✨Emphasise Your Attention to Detail
As a Commis Chef, attention to detail is crucial. Prepare to discuss how you ensure cleanliness and organisation in your work area, as well as how you maintain high standards in food preparation and presentation.
✨Bring Your Personality
Apex Hotels values individuality, so don’t be afraid to let your personality shine through during the interview. Share your unique experiences and what makes you excited about working in the kitchen, as this will help you stand out.
