Head Chef in Whitehaven

Head Chef in Whitehaven

Whitehaven Full-Time 34320 - 34320 € / year (est.) No home office possible
Recruit Cumbria

At a Glance

  • Tasks: Lead a kitchen team to create stunning dishes and manage kitchen operations.
  • Company: Popular cafe in Whitehaven with a loyal customer base.
  • Benefits: Starting salary of £16.50+ per hour, staff discounts, and free parking.
  • Other info: Supportive management and a great working environment await you.
  • Why this job: Enjoy a balanced work-life with no evenings or split shifts.
  • Qualifications: Experienced Chef with a passion for food and strong management skills.

The predicted salary is between 34320 - 34320 € per year.

Do you want your life back? Fed up of working evenings and split shifts? Passionate about producing dishes that look as good as they taste? This could be just the job for you.

We have an opportunity for a Chef to lead the kitchen team at a popular cafe in Whitehaven town centre. The ideal candidate will have exceptional cooking skills, ideally a gastro pub or similar background together with great people and kitchen management experience. This cafe is one of Whitehaven's longest established and most popular eateries, with a good mix of new and returning customers.

The Head Chef will be responsible for ensuring customers' expectations are exceeded and that their staff are supported, developed and motivated. You will also be responsible for food safety, health and safety, stock and general kitchen management.

Working around 40 hours per week with no evenings, split shifts or Sundays (except in December when they also open on Sundays). Salary is negotiable for the right person.

Your new job:

  • Preparing and cooking food which tastes great and looks even better.
  • Managing a small kitchen team of between 3 and 6 people.
  • Stock control, rotation and ordering.
  • Keeping all records (food safety etc) up to date and ensuring correct labelling.
  • Training, managing and mentoring of staff.
  • Menu development and specials.
  • Cost control and GP management.
  • Working closely with management and front of house team.

Requirements:

  • Experienced Chef with a gastro-pub, quality restaurant or hotel background.
  • Attention to detail (not only food but also kitchen management and admin).
  • Respectful of staff and willing to train, mentor and encourage best practice.
  • Passionate about food.
  • Understands GPs and focused on reducing waste.
  • Someone who leads from the front.
  • Calm and polite under pressure.

Benefits:

  • Starting salary of £16.50+ per hour - negotiable depending on skills and expertise (£34,320 based on a 40 hour week).
  • Working 5 days per week (including Saturdays).
  • Staff discounts.
  • Free parking.
  • Supportive management.
  • Great working environment.

Head Chef in Whitehaven employer: Recruit Cumbria

Join a well-established and beloved cafe in the heart of Whitehaven, where you can enjoy a balanced work-life with no evening or split shifts. As Head Chef, you'll lead a passionate kitchen team, develop your culinary skills, and benefit from a supportive management structure that prioritises employee growth and a positive work environment. With competitive pay, staff discounts, and free parking, this role offers a rewarding opportunity to create exceptional dishes while fostering a motivated team.

Recruit Cumbria

Contact Detail:

Recruit Cumbria Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef in Whitehaven

Tip Number 1

Network like a pro! Chat with fellow chefs, restaurant owners, and foodies in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! Consider hosting a pop-up event or cooking demo to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.

Tip Number 3

Don’t be shy about reaching out directly! If you’ve got your eye on a specific cafe or restaurant, drop them a message or give them a call. Express your passion for food and let them know you’re keen to join their team.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for jobs that match your skills. Plus, it shows you’re serious about landing that Head Chef position!

We think you need these skills to ace Head Chef in Whitehaven

Exceptional Cooking Skills
Kitchen Management
Food Safety
Health and Safety Compliance
Stock Control
Staff Training and Mentoring
Menu Development

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what drives you to create dishes that not only taste amazing but look fantastic too. We want to see your personality and passion reflected in your words.

Highlight Your Management Skills:As a Head Chef, you'll be leading a team, so make sure to showcase your kitchen management experience. Talk about how you've trained and mentored staff in the past, and how you keep the kitchen running smoothly. We’re looking for someone who can inspire and motivate their team!

Be Detail-Oriented:Attention to detail is key in this role, so don’t forget to mention your experience with food safety, stock control, and kitchen admin. We want to know how you ensure everything is up to standard and how you manage records effectively.

Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at this popular cafe in Whitehaven.

How to prepare for a job interview at Recruit Cumbria

Show Off Your Culinary Passion

Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you've created that not only taste amazing but also look stunning. This will demonstrate your commitment to quality and creativity in the kitchen.

Highlight Your Leadership Skills

As a Head Chef, you'll be leading a team, so it's crucial to showcase your management experience. Talk about how you've trained and mentored staff in the past, and provide examples of how you've motivated your team to achieve their best work.

Know Your Numbers

Be prepared to discuss cost control and GP management. Familiarise yourself with the financial aspects of running a kitchen, such as stock rotation and waste reduction strategies. This shows that you understand the business side of being a chef, which is essential for this role.

Demonstrate Calm Under Pressure

The kitchen can get hectic, so it's important to convey your ability to stay calm and polite under pressure. Share a story where you successfully managed a busy service or resolved a conflict within your team, highlighting your problem-solving skills.