Assistant Brewing Technician in Stowmarket

Assistant Brewing Technician in Stowmarket

Stowmarket Full-Time 26000 - 28000 £ / year (est.) No working from home possible
REC-REVOLUTION LTD

At a Glance

  • Tasks: Support brewing operations and optimise processes in a dynamic environment.
  • Company: Join Muntons, a leading global supplier in the food and drink industry.
  • Benefits: Starting salary of £26-28K, flexible working, and great benefits package.
  • Other info: Structured training and mentoring with opportunities for continuous improvement.
  • Why this job: Kickstart your brewing career with hands-on experience and real-world projects.
  • Qualifications: Degree in Brewing, Food Science, or similar; proactive attitude and teamwork skills.

The predicted salary is between 26000 - 28000 £ per year.

Are you a recent graduate with a passion for brewing, food science, or process innovation? Join Muntons as an Assistant Brewing Technician and gain hands-on experience in a global, forward-thinking food and drink business.

Muntons is a global supplier to the food and drinks industry producing the highest-quality malt and malted ingredients for some of the most famous, well-loved brands around the globe for over 100 years. Our customers range from multinational food and beverage producers to start-ups and small independent craft brewers and distillers; you're likely to have tasted our products already, without even knowing it!

We are proud of our Suffolk heritage and team. We trust all our people to bring ideas and positive change to our business. We continue to look to the next 100 years as a strong and sustainable global supplier of malt and malted ingredients.

You will support our Stowmarket brewing operations and technical projects, gaining exposure to large-scale industrial equipment and modern automated processes. With full training and support, you will:

  • Assist in optimising brewing processes
  • Support troubleshooting activities to maximise performance
  • Sampling & Analysis
  • Maintain accurate records of trials, results and investigations
  • Support initiatives relating to quality, food safety, GMP and sustainability
  • Update SOPs, production records and technical documentation
  • Communicate findings and collaborate with cross-functional teams

The Core Behaviours:

  • Team Collaboration - Fosters a collaborative environment
  • Respectful and Welcoming - Treats everyone equally, fairly, & respectfully
  • Proactive and Positive Attitude - Brings a can-do attitude to new challenges
  • Health & Safety Mindset - Recognises that a safe environment is core to our business

The Person:

  • Degree in Brewing & Distilling, Brewing Science, Food Science or similar
  • Excellent attention to detail and organisation
  • A proactive attitude and eagerness to learn
  • Ability to work in a team and independently
  • Interest in continuous improvement and process optimisation
  • Practical brewing, distilling or food production experience
  • Laboratory experience
  • Knowledge of food safety, GMP or quality systems

In Return:

  • Starting salary £26-28K
  • 5% employer pension contribution
  • Structured training, mentoring and development
  • Exposure to real-world projects and experienced specialists
  • Profit-based bonus scheme
  • Flexible working options
  • Great benefits package

Assistant Brewing Technician in Stowmarket employer: REC-REVOLUTION LTD

At Muntons, we pride ourselves on being a forward-thinking employer that values innovation and collaboration. As an Assistant Brewing Technician in Stowmarket, you'll benefit from structured training and mentoring, alongside exposure to cutting-edge brewing processes within a supportive team environment. With a strong focus on employee growth, competitive salary, and a comprehensive benefits package, we are committed to fostering a workplace where your passion for brewing can truly flourish.

REC-REVOLUTION LTD

Contact Details:

REC-REVOLUTION LTD Recruitment Team

We think you need these skills to ace Assistant Brewing Technician in Stowmarket

Brewing Science
Food Science
Process Innovation
Attention to Detail
Organisational Skills
Proactive Attitude
Team Collaboration