At a Glance
- Tasks: Lead and train a kitchen team while delivering high-quality meals.
- Company: Join a leading healthcare provider in Cheltenham.
- Benefits: Earn £19.50 per hour plus holiday allowance.
- Other info: Ongoing role with flexible hours and weekend shifts.
- Why this job: Make a difference in people's lives through quality food.
- Qualifications: NVQ Level 2 in Catering & Hospitality and Food Hygiene Certificate required.
The predicted salary is between 19.5 - 19.5 £ per hour.
Our client, a leader within the Healthcare industry, based in Cheltenham, has an exciting opportunity for a Head Chef to join their team on a full time, temporary basis starting immediately.
The successful Head Chef should have:·An NVQ Level 2 in Catering & Hospitality, or equivalent qualifications/experience.·A Level 2 Food Hygiene Certificate.·Experience managing a fast-paced kitchen environment.·Enhanced DBS certificate.
In this role, the Head Chef will be responsible for:·Leading, mentoring and training the kitchen team to ensure high standards across service.·Manage stock and kitchen operations efficiently and responsibly.·Deliver high quality meals, whilst responding to individual dietary needs with care and attention.·Our client is offering the successful Head Chef an hourly rate of £19.50 per hour, plus benefits including holiday allowance.
This is an ongoing assignment, working 08:00-18:00 and alternate weekends.
If you are an experienced Head Chef, apply now to chat through the opportunity further.
Head Chef In Training in Cheltenham employer: RE Group
Join an award-winning fruit farm in Suffolk as an Assistant Construction Manager, where you will thrive in a supportive team environment that values hands-on work and collaboration. With competitive salary packages, generous holiday allowances, and ample training and development opportunities, this role offers a unique chance to contribute to exciting orchard development projects while growing your career in a vibrant agricultural setting.
