The Duke of Cornwall Hotel in Plymouth is seeking a passionate Breakfast Chef to join RBH's kitchen team. You will own the breakfast service, create delicious dishes, and work with a supportive team during an exciting new chapter for the hotel.
RBH offers a comprehensive benefits package including discounted hotel rates, birthday leave, course sponsorship, 30% F&B discount, Wagestream access, life insurance, EAP, wellness events, and free meals on duty.
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Breakfast Chef | Lead Morning Service + Flexible Hours in Plymouth employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
