RBH Hospitality Management's The Olde Bell is seeking a Kitchen Porter to keep the kitchen running smoothly, clean and well-organised, supporting chefs during busy shifts.
You will wash pots and utensils, assist with basic prep, manage waste, maintain stock, and follow health and safety standards in a busy country inn environment.
Join a team recognised as a Top 30 Best Places to Work in Hospitality and benefit from flexible working, generous leave, staff meals, and wellbeing initiatives.
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Kitchen Porter: Smooth-Running Kitchen, Clean & Stocked in Maidenhead employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
