RBH Hospitality Management in the United Kingdom is seeking a confident Food & Beverage Supervisor to lead the team during busy shifts, ensuring a warm welcome, smooth service and high standards.
You will coordinate with kitchen and bar, train staff, monitor stock, and uphold health and safety. A natural people person with leadership, communication, and problem‑solving skills is essential.
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Lead F&B Team Supervisor – Dynamic Hospitality Role employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
