The Crown Hotel in Harrogate, part of RBH, is seeking a Chef de Partie to join our kitchen brigade. You will lead a section, maintain high standards of plating and taste, and support the team during busy service across breakfast and banquets.
You’ll contribute to menu development, monitor stock, and ensure food safety while delivering memorable dining experiences for guests in a luxurious setting.
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Breakfast Chef: Creative Kitchen Lead | Flexible Hours in Harrogate employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
