RBH is seeking a friendly Food & Beverage Team Member to join our hotel dining team in Barrow-in-Furness. You will greet guests, take orders, serve dishes and drinks, and support daily dining room operations to ensure a smooth and welcoming guest experience.
Experience in hospitality is a plus. Responsibilities include maintaining hygiene standards, teamwork with kitchen and bar colleagues, and adapting to busy service periods with energy and a positive attitude.
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Guest-Facing F&B Team Member | Flexible Hours & Free Meals employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
