RBH Hospitality Management is seeking a Food & Beverage Team Member for AC Hotel Glasgow, a stylish hotel in the city centre. You will welcome guests, take orders, and deliver food and drinks with care across Hazel bar, restaurant and event spaces, ensuring an exceptional guest experience.
You’ll collaborate with kitchen and bar teams, maintain high hygiene standards, and enjoy benefits and a supportive, fast-paced environment.
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F&B Experience Specialist | Flexible Hours & Perks in Glasgow employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
