RBH Hospitality Management is seeking a motivated Commis Chef for AC Hotel Glasgow, a contemporary urban retreat in the heart of Glasgow. You will assist in preparing ingredients, work with senior chefs, and help keep the kitchen clean and safe.
Enthusiasm and a willingness to learn are essential; previous kitchen experience helps but isn’t required as full training is provided. Join a supportive team and grow with RBH in a vibrant hotel environment.
#J-18808-Ljbffr
Commis Chef - Flexible Hours in Busy Hotel Kitchen in Glasgow employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
