Creative Chef de Partie – Lead Your Section & Plating in Dorking
Creative Chef de Partie – Lead Your Section & Plating

Creative Chef de Partie – Lead Your Section & Plating in Dorking

Dorking Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead your section and create stunning dishes in a vibrant kitchen.
  • Company: Dynamic hospitality management company in Dorking with a focus on culinary excellence.
  • Benefits: Competitive pay, supportive environment, and opportunities for growth.
  • Why this job: Join a passionate team and craft memorable dining experiences every day.
  • Qualifications: Experience in a busy kitchen and a love for beautiful plating.
  • Other info: Diverse and inclusive workplace that values creativity and teamwork.

The predicted salary is between 30000 - 42000 £ per year.

A hospitality management company in Dorking is seeking a talented Chef de Partie to join their dynamic kitchen team. The ideal candidate will have a passion for culinary excellence and experience in a busy kitchen, ready to create memorable dining experiences.

You will take charge of your section, ensuring each dish is presented beautifully while maintaining a clean workspace.

The company values diversity and inclusivity, offering competitive benefits and a supportive work environment.

Creative Chef de Partie – Lead Your Section & Plating in Dorking employer: RBH

Join a vibrant hospitality management company in Dorking, where your culinary creativity will shine as a Chef de Partie. With a strong emphasis on diversity and inclusivity, we offer competitive benefits, a supportive work culture, and ample opportunities for professional growth, making it an ideal place for passionate chefs to thrive and craft unforgettable dining experiences.
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Contact Detail:

RBH Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Creative Chef de Partie – Lead Your Section & Plating in Dorking

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your plating techniques. This will give potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hospitality companies you admire and express your interest. A personal touch can make all the difference.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people in our team.

We think you need these skills to ace Creative Chef de Partie – Lead Your Section & Plating in Dorking

Culinary Excellence
Plating Skills
Kitchen Management
Attention to Detail
Creativity
Time Management
Team Collaboration
Food Safety Standards
Adaptability
Communication Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for culinary excellence shine through. Share your experiences and what drives you in the kitchen – we want to see your personality and passion for creating memorable dining experiences!

Highlight Relevant Experience: Make sure to detail your experience in busy kitchens. We’re looking for someone who can handle the heat, so mention specific roles or responsibilities that showcase your skills in leading a section and plating dishes beautifully.

Keep It Clean and Organised: Just like in the kitchen, your application should be tidy and well-structured. Use clear headings and bullet points where necessary to make it easy for us to read and understand your qualifications and experiences.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the position. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at RBH

Show Off Your Culinary Passion

Make sure to express your love for cooking and culinary excellence during the interview. Share specific examples of dishes you've created or techniques you've mastered that showcase your skills and creativity.

Know Your Section Inside Out

Be prepared to discuss how you would manage your section effectively. Think about how you would ensure each dish is plated beautifully and how you maintain a clean workspace, as these are key aspects of the role.

Emphasise Teamwork and Inclusivity

Since the company values diversity and inclusivity, highlight your experience working in diverse teams. Share stories that demonstrate your ability to collaborate and support your colleagues in a busy kitchen environment.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture and the company's approach to culinary innovation. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Creative Chef de Partie – Lead Your Section & Plating in Dorking
RBH
Location: Dorking

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  • Creative Chef de Partie – Lead Your Section & Plating in Dorking

    Dorking
    Full-Time
    30000 - 42000 £ / year (est.)
  • R

    RBH

    50-100
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