RBH Hospitality Management, in partnership with Hotel Indigo, is seeking a enthusiastic chef to join our hotel kitchen. You will work evening shifts from 4pm to 10pm, totaling 30 hours across five days, with a salary around £27,456 full-time.
Join a vibrant team in a top hospitality group that supports development, flexible work arrangements, and employee wellbeing. Prior kitchen exposure is helpful, but commitment and reliability are key.
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Creative Chef for Boutique Hotel — Evening Shifts & Perks in Cardiff employer: RBH
At RBH, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the wellbeing and growth of our employees. As a Sous Chef, you will benefit from our commitment to professional development, alongside a supportive environment that celebrates diversity and sustainability, making us one of the Top 30 Best Places to Work in Hospitality.
