At a Glance
- Tasks: Support high-end pastry production and train team members in a structured kitchen.
- Company: RB Holdings, a leading name in high-quality culinary experiences.
- Benefits: Up to £42,000 salary, 33 days holiday, gym discounts, and private health insurance.
- Other info: Great opportunity for career growth in a high-volume production setting.
- Why this job: Join a creative team and elevate your pastry skills in a dynamic environment.
- Qualifications: Experience in pastry production and strong organisational skills.
The predicted salary is between 42000 - 42000 £ per year.
RB Holdings is seeking a Pastry Junior Sous Chef to join their production kitchen in SW8, London. You'll support high-end outlets, ensuring consistency and quality in a structured environment.
Responsibilities include:
- Managing production
- Training team members
- Upholding food safety standards
The role offers a salary up to £42,000 per annum, 33 days of holiday, discounted gym memberships, and private medical and dental insurance. A disciplined approach and excellent organisational skills are essential.
Pastry Junior Sous Chef: High-Volume Production employer: RB Holdings
RB Holdings is an exceptional employer, offering a vibrant work culture that celebrates culinary creativity and teamwork in the heart of London. With a focus on employee well-being, we provide generous benefits such as paid trial shifts, comprehensive medical and dental insurance, and a cycle to work scheme, ensuring our team members thrive both personally and professionally. Join us at Nico’s, where your passion for Italian cuisine can flourish in a supportive environment that values growth and collaboration.
