At a Glance
- Tasks: Create culinary masterpieces using fresh seasonal ingredients in a collaborative kitchen.
- Company: Join RB Holdings, a leading hospitality group with exclusive venues in London and New York.
- Benefits: Earn up to £36,000 p/a, enjoy 33 days holiday, and receive private medical insurance.
- Other info: Enjoy a 4-day work week and various wellness perks including gym discounts and well-being days.
- Why this job: Be part of a passionate team crafting authentic Italian cuisine and delivering unforgettable dining experiences.
- Qualifications: A love for cooking and a desire to excel in a dynamic kitchen environment.
The predicted salary is between 33000 - 36000 £ per year.
RB Holdings is a growing hospitality group shaping some of the most distinctive private members' clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.
Our London portfolio includes 5 Hertford Street, Oswald's, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime's, alongside a new Birley Bakery in New York City.
We are currently seeking a Demi Chef de Partie to join our Ground Floors Kitchen at 5 Hertford Street, with the opportunity to earn up to £36,000 p/a!
Why work with us as a Demi Chef de Partie?
- Salary of up to £33,000 per annum + discretionary service charge
- 33 days holiday per year (including bank holidays)
- Discounted gym membership with GymFlex.
- Monthly well-being days with our in house Masseuse, Reflexologist, and Chiropodist.
- Private medical + dental insurance with BUPA.
- Employee Assistance Programme
- Online retail discounts
- Workplace nursery scheme.
- Cycle to Work Scheme.
- Eyecare & glasses vouchers.
- Recommend a friend bonus of £1,000.
- Freshly prepared meals whilst on duty.
- And more!
Working Hours:
- 4 day working week between Monday - Saturday
- 48 hours a week on a rota basis
- Bank Holidays and the Christmas period off – our venues are closed.
What you will do:
- Maintain high standards across all aspects of food preparation and presentation
- Work with the freshest seasonal ingredients to create culinary excellence
- Play a key part in a collaborative and focused team.
What are we looking for?
- Passionate chefs with a love of authentic Italian cuisine who take pride in making each dish a culinary experience
- Chefs keen to contribute to a positive and productive working environment ensuring all food offerings are consistent
- Bring your skills to the next level and provide unforgettable experiences to our members – apply today and become part of the team at 5 Hertford Street.
Demi Chef de Partie - Mayfair, London employer: RB Holdings
RB Holdings is an exceptional employer, offering a vibrant work culture that prioritises craftsmanship and personal service in the heart of Mayfair, London. With competitive salaries, generous holiday allowances, and a range of well-being benefits, including discounted gym memberships and private medical insurance, we are committed to fostering employee growth and satisfaction. Join our dedicated team at 5 Hertford Street, where your passion for culinary excellence will be nurtured in a supportive environment, allowing you to thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie - Mayfair, London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hospitality groups you admire, like RB Holdings. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at 5 Hertford Street.
We think you need these skills to ace Demi Chef de Partie - Mayfair, London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for authentic Italian cuisine shine through. We want to see your enthusiasm for food and how you take pride in creating culinary experiences.
Tailor Your CV:Make sure your CV is tailored to the Demi Chef de Partie role. Highlight relevant experience and skills that align with what we’re looking for, especially in high standards of food preparation and teamwork.
Be Authentic:Don’t be afraid to show your personality in your application. We value authenticity and want to know what makes you unique as a chef. Share your story and what drives you in the kitchen!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at RB Holdings
✨Know Your Ingredients
Familiarise yourself with the freshest seasonal ingredients and authentic Italian cuisine. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your passion for culinary excellence.
✨Showcase Your Team Spirit
Since collaboration is key in a kitchen, be prepared to share examples of how you've worked effectively in a team. Highlight any experiences where you contributed to a positive working environment or helped resolve conflicts.
✨Demonstrate Your Craftsmanship
RB Holdings values craftsmanship, so come prepared to talk about your cooking techniques and presentation skills. You might even want to bring a portfolio of your best dishes to impress them with your attention to detail.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the company culture. This shows your genuine interest in the position and helps you determine if it's the right fit for you. Think about asking about their approach to seasonal menus or how they maintain high standards in food preparation.
