At a Glance
- Tasks: Create culinary masterpieces with fresh seasonal ingredients in a collaborative kitchen.
- Company: Join RB Holdings, a prestigious hospitality group in London and New York.
- Benefits: Enjoy a competitive salary, 28 days holiday, and wellness perks like gym discounts.
- Other info: Work a 4-day week with bank holidays off and excellent career growth.
- Why this job: Be part of a passionate team delivering unforgettable dining experiences.
- Qualifications: Looking for chefs who take pride in their craft and love teamwork.
The predicted salary is between 33000 - 33000 £ per year.
RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly. Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.
We are currently seeking a Demi Chef de Partie to join our La Loma Kitchen at Oswald’s.
Why work with us as a Demi Chef de Partie?
- Salary of £33,000 per annum + discretionary service charge
- 28 days holiday per year (including bank holidays)
- Discounted gym membership with GymFlex
- Monthly well-being days with our in house Masseuse, Reflexologist, and Chiropodist
- Private medical + dental insurance with BUPA
- Employee Assistance Programme
- Online retail discounts
- Workplace nursery scheme
- Cycle to Work Scheme
- Eyecare & glasses vouchers
- Recommend a friend bonus of £1,000
- Freshly prepared meals whilst on duty
- And more!
Working Hours: 4 day working week between Monday - Saturday. 7 shifts a week on a rota basis. Bank Holidays and the Christmas period off – our venues are closed.
What you will do:
- Maintain high standards across all aspects of food preparation and presentation
- Work with the freshest seasonal ingredients to create culinary excellence
- Play a key part in a collaborative and focused team.
What are we looking for:
- Passionate chefs who take pride in making each dish a culinary experience
- Chefs keen to contribute to a positive and productive working environment ensuring all food offerings are consistent
- Bring your skills to the next level and provide unforgettable experiences to our members – apply today and become part of the team at Oswald’s.
Demi Chef de Partie employer: RB Holdings
RB Holdings is an exceptional employer, offering a vibrant work culture that celebrates culinary creativity and teamwork in the heart of London. With a focus on employee well-being, we provide generous benefits such as paid trial shifts, comprehensive medical and dental insurance, and a cycle to work scheme, ensuring our team members thrive both personally and professionally. Join us at Nico’s, where your passion for Italian cuisine can flourish in a supportive environment that values growth and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, try to do a trial shift at the places you're interested in. It’s a great way to show off your skills and get a feel for the team and kitchen vibe.
✨Tip Number 3
Be ready to chat! When you land an interview, come prepared with examples of your culinary achievements and how you’ve contributed to a positive kitchen environment. Show them you’re not just a chef, but a team player.
✨Tip Number 4
Don’t forget to apply through our website! We love seeing applications directly from passionate chefs who want to join our team at Oswald’s. It shows initiative and enthusiasm!
We think you need these skills to ace Demi Chef de Partie
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about the role and how you can contribute to our culinary excellence at Oswald’s.
Tailor Your CV:Make sure your CV is tailored to the Demi Chef de Partie position. Highlight relevant experience and skills that align with our focus on high standards and seasonal ingredients.
Be Authentic:We want to get to know the real you! Don’t be afraid to show your personality in your cover letter. Tell us about your journey in the culinary world and what drives you to create unforgettable dining experiences.
Apply Through Our Website:For a smooth application process, make sure to apply through our website. It’s the best way for us to receive your application and keep track of all the amazing talent we’re bringing on board!
How to prepare for a job interview at RB Holdings
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and their uses. Be ready to discuss your favourite dishes and how you would elevate them using fresh produce. This shows your passion for culinary excellence and your understanding of the role.
✨Showcase Your Team Spirit
RB Holdings values collaboration, so be prepared to share examples of how you've worked effectively in a team. Highlight any experiences where you contributed to a positive kitchen environment or helped resolve conflicts.
✨Demonstrate Your Craftsmanship
Be ready to talk about your cooking techniques and presentation skills. Bring along a portfolio of your work if possible, or describe specific dishes you've created that showcase your attention to detail and craftsmanship.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen culture at Oswald’s and the types of dishes they serve. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.
