At a Glance
- Tasks: Lead the pastry section and create exceptional desserts in a high-quality kitchen.
- Company: Prestigious 4 Red Star, 2 AA Rosette luxury hotel near Ipswich.
- Benefits: Competitive salary up to £38,000 and live-in accommodation available.
- Other info: Exciting opportunity for career growth in a dynamic culinary environment.
- Why this job: Join an award-winning team and showcase your pastry skills in a luxury setting.
- Qualifications: Experience in pastry creation and leadership in a busy kitchen environment.
The predicted salary is between 38000 - 40000 £ per year.
Rayment Recruitment is looking for a talented Head Pastry Chef to join the award-winning kitchen of a prestigious 4 Red Star, 2 AA Rosette luxury hotel just outside Ipswich.
This is an excellent opportunity to lead the pastry section in a busy, high-quality kitchen, producing exceptional desserts.
Head Pastry Chef in Ipswich employer: Rayment Recruitment Ltd
Join a dynamic and supportive team at our high-volume resort kitchen, where your culinary talents will be recognised and nurtured. With live-in accommodation available, you can enjoy a convenient location near Chelmsford, Colchester, and Maldon, while benefiting from a culture that prioritises employee growth and development. We offer competitive salaries and a vibrant work environment that fosters creativity and collaboration, making us an excellent employer for passionate chefs.
