Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join a talented team and create exquisite dishes in a luxury hotel setting.
- Company: Be part of an award-winning hotel and 2AA restaurant known for excellence.
- Benefits: Enjoy competitive pay, tips, and live-in options for convenience.
- Why this job: Elevate your culinary skills in a prestigious environment with a passionate team.
- Qualifications: Experience at Rosette level is essential; bring your creativity and passion for food.
- Other info: This role offers a unique chance to grow in a celebrated culinary destination.
Junior Sous Chef
Remember to check your CV before applying Also, ensure you read through all the requirements related to this role.
Up to £34K + Tips DOE
Outskirts of Newmarket
Multiple Rosette Venue & Live-in available
Our Client, a spectacular countryside Hotel and Fine Dining Restaurant, are looking for an experienced Junior Sous Chef to join this strong brigade. This beautiful venue hosts an impressive array of facilities and xiskglj exquisite gardens on site, they cater for weddings, functions and events, as well as …
JBLK1_UKCT
Junior Sous Chef employer: Rayment Recruitment Limited
Contact Detail:
Rayment Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Network with other chefs and professionals in the culinary industry. Attend local food events or workshops to meet people who might have connections to the hotel or restaurant you're interested in.
✨Tip Number 2
Showcase your passion for cooking by sharing your culinary creations on social media. Tagging the restaurant or hotel can catch their attention and demonstrate your enthusiasm for joining their team.
✨Tip Number 3
Research the hotel's menu and the types of cuisine they specialise in. Being knowledgeable about their offerings will help you stand out during any informal conversations or interviews.
✨Tip Number 4
Consider reaching out directly to the head chef or kitchen manager via LinkedIn or email. Express your interest in the Junior Sous Chef position and ask if they would be open to a brief chat about the role.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Junior Sous Chef position. Highlight any relevant experience you have that aligns with these expectations.
Tailor Your CV: Make sure your CV reflects your culinary skills and experiences, particularly those related to working in a Rosette level kitchen. Include any relevant qualifications, training, and previous roles that showcase your abilities.
Craft a Compelling Cover Letter: Write a cover letter that not only expresses your passion for cooking but also explains why you want to work at this particular hotel and restaurant. Mention any specific dishes or styles of cuisine you excel in that would benefit their team.
Showcase Your Personality: In your application, let your personality shine through. The hospitality industry values teamwork and communication, so share examples of how you've successfully collaborated with others in a kitchen environment.
How to prepare for a job interview at Rayment Recruitment Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially any Rosette level work. Bring examples of dishes you've created or contributed to, and be ready to explain your cooking techniques and how you handle high-pressure situations.
✨Understand the Restaurant's Style
Research the hotel and restaurant's menu and culinary style before the interview. This will allow you to demonstrate your knowledge and passion for their cuisine, and you can even suggest ideas that align with their offerings.
✨Emphasise Teamwork
As a Junior Sous Chef, you'll be part of a team. Highlight your ability to work collaboratively with others, share responsibilities, and support your colleagues in a busy kitchen environment. Share specific examples of how you've done this in the past.
✨Prepare Questions
Have a few thoughtful questions ready to ask during the interview. This could include inquiries about the kitchen culture, opportunities for growth, or how they handle menu changes. It shows your genuine interest in the role and the establishment.
