Food & Beverage Manager
Newmarket
£40,000 + Tips
Live-in available for the right candidate.
Love creating memorable guest experiences? A luxury hotel in Newmarket is looking for a hands-on Food & Beverage Manager to lead its team and help deliver outstanding service at its multiple-rosette restaurant.
This is a guest-facing role for a natural host who builds rapport, leads by example and makes every guest feel genuinely looked after.
What you’ll do
- Lead the daily food and beverage operation
- Motivate, coach and develop the team
- Deliver warm, polished service and consistently high standards
- Build excellent relationships with hotel guests and restaurant diners
- Handle feedback confidently and resolve issues with care
- Work with the wider hotel team to create a seamless guest experience
What we’re looking for
- Food and beverage management experience
- A strong track record in customer service and guest relations
- A confident, hands-on leader who brings out the best in a team
- A calm, professional approach and an eye for detail
- A full driving licence and access to a car — essential
Experience in a luxury hotel or rosette-awarded restaurant would be an advantage.
45 hours per week. Based in Newmarket. Accommodation may be provided for the right candidate.
Ready to lead a team where exceptional service comes first? Apply today with your CV.
Food & Beverage Manager in Newmarket employer: Rayment Recruitment Careers
Join a highly regarded accountancy practice in Bury St Edmunds, where you will thrive in a friendly and supportive environment that values employee growth and development. With a diverse client portfolio and opportunities to supervise junior team members, this role offers not just a competitive salary of £40,000 per annum, but also a chance to build strong professional relationships and advance your career in a well-established firm.
Contact Details:
Rayment Recruitment Careers Recruitment Team
