Rapidstart in Cairndow, Argyll, is seeking an experienced Head Chef to take full control of the kitchen at a small rural hotel by Loch Fyne, with a live-in possibility.
Lead the kitchen team, create and deliver high-quality dishes, manage ordering and stock, and uphold hygiene and presentation to exacting standards.
The role is a 5-day week with a competitive salary based on experience, and offers ownership of the kitchen and a chance to shape the hotel’s Highland offering.
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