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- Tasks: Lead the kitchen team, ensuring culinary excellence and financial management.
- Company: Join Grosvenor Casinos, a vibrant community hub focused on fun and customer satisfaction.
- Benefits: Enjoy opportunities for growth, including an apprenticeship program to become Head Chef.
- Why this job: Be part of an exciting growth phase, creating memorable experiences in a dynamic environment.
- Qualifications: Experience in team leadership and financial budgeting in Food & Beverage is essential.
- Other info: Perfect for those passionate about culinary arts and team development.
The predicted salary is between 30000 - 42000 £ per year.
At Grosvenor Casinos, we\’re committed to becoming the UK\’s most loved casino group. Our venues are more than just places to play – they\’re community hubs where people can relax, socialise, and enjoy a safe and welcoming environment. With a diverse range of games, top-notch entertainment, and a fantastic selection of food and drinks, we\’re here to excite and entertain!
As we embark on an exciting period of growth, there\’s never been a better time to join our team. We’re committed to customer excellence and ensuring not only our customers, but our colleagues are at the heart of everything we do. It\’s a great time to be part of Grosvenor Casinos as we continue to expand, innovate, and create memorable experiences for everyone.
Job Description
As a Sous Chef, you’ll play an integral role in the Kitchen, balancing team dynamics, culinary excellence, financial responsibilities, and leading in the head chef\’s absence. This position demands a culinary expert with exceptional leadership abilities and unwavering composure.
So, if you\’re enthusiastic about self-development as well as team development, whilst embracing opportunities to improve your skills and knowledge along with the teams wherever possible, you could build a long and rewarding career as a Sous Chef with us. Even better, we\’ll help you gain the experience you need to progress to Head Chef along the way with our apprenticeship program or other opportunities.
Qualifications
- Experience of leading a team
- Experience of financial budgeting within a Food & Beverage business
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Sous Chef employer: Rank Group
Contact Detail:
Rank Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Showcase your leadership skills during the interview. Be prepared to discuss specific examples of how you've successfully led a kitchen team in the past, highlighting your ability to maintain composure under pressure.
✨Tip Number 2
Familiarize yourself with Grosvenor Casinos' culinary offerings and values. Understanding their commitment to customer excellence will help you align your answers with their mission during the interview.
✨Tip Number 3
Prepare to discuss your experience with financial budgeting in a Food & Beverage context. Being able to articulate how you've managed costs while maintaining quality will demonstrate your suitability for the role.
✨Tip Number 4
Express your enthusiasm for self-development and team growth. Share any relevant training or mentorship experiences that show your commitment to improving both your skills and those of your colleagues.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Sous Chef position at Grosvenor Casinos. Understand the key responsibilities and qualifications required, such as leadership skills and financial budgeting experience.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in leading a kitchen team and managing financial aspects within a Food & Beverage business. Use specific examples to demonstrate your culinary expertise and leadership abilities.
Show Your Passion: Express your enthusiasm for culinary arts and team development in your application. Mention any relevant training or certifications you have, and how you plan to contribute to the growth and success of Grosvenor Casinos.
Tailor Your Application: Customize your CV and cover letter to reflect the values and mission of Grosvenor Casinos. Highlight how your personal goals align with their commitment to customer excellence and creating memorable experiences.
How to prepare for a job interview at Rank Group
✨Show Your Leadership Skills
As a Sous Chef, you'll need to demonstrate your ability to lead a team effectively. Be prepared to share examples of how you've successfully managed kitchen staff, resolved conflicts, and maintained a positive work environment.
✨Discuss Financial Acumen
Since financial budgeting is a key part of the role, come ready to discuss your experience with managing food costs, creating budgets, and ensuring profitability in previous positions. Highlight any specific achievements in this area.
✨Emphasize Culinary Excellence
Grosvenor Casinos values culinary expertise, so be sure to talk about your cooking techniques, favorite cuisines, and any special dishes you excel at preparing. Consider bringing a portfolio of your work or menu ideas to showcase your creativity.
✨Express Enthusiasm for Growth
Show that you're eager to develop both personally and professionally. Discuss your interest in the apprenticeship program and how you plan to leverage opportunities for advancement within the company.
