At a Glance
- Tasks: Supervise catering facilities and support staff while ensuring top-notch food hygiene.
- Company: Join a leading training provider in Ballymena with a supportive culture.
- Benefits: Earn £14.29 per hour, enjoy generous holiday pay, and access professional development.
- Other info: Dynamic environment with opportunities for career advancement and ongoing training.
- Why this job: Share your culinary skills and make a real impact in a hands-on role.
- Qualifications: Level 3 qualification in Professional Cookery and two years' kitchen experience required.
The predicted salary is between 14.29 - 14.29 £ per hour.
Randstad has an opportunity available for a Catering Technician Band 4 to join the team at an established training provider in Ballymena. In this hands-on role based in Ballymena, you will oversee the technical and operational delivery of practical catering facilities, supervising training kitchens, a restaurant and canteen spaces. You will play a key part in supporting instructional staff and learners, maintaining exceptional food hygiene and ensuring seamless daily service. If you are a skilled culinary professional eager to share your practical expertise in a supportive environment, this role provides an excellent platform to advance your career.
Benefits
- Competitive pay rate of £14.29 per hour (Band 4)
- Temporary 6 month contracts
- Generous holiday pay accrual
- Access to ongoing professional development and training programmes
- Dedicated consultant support from Randstad throughout your placement
- Access to high street discounts and employee assistance programme
Requirements
- Level 3 qualification in Professional Cookery or equivalent Chef certification
- At least two years' experience working within a busy kitchen environment
- Valid Food Hygiene Level 2 certification
- Demonstrable supervisory or mentoring skills with the ability to guide staff and learners effectively
- Experience managing stock control, rotation of goods and database inventory records
- Working knowledge of electronic point of sale operations, cash handling and daily financial reconciliations
- Strong communication skills with the confidence to demonstrate practical culinary techniques
Please note that this post is subject to standard compliance checks, including an Enhanced AccessNI clearance, verification of the right to work in the UK and adherence to statutory equality duties under Section 76 of the Northern Ireland Act 1998.
Responsibilities
- Supervise and maintain the daily operation of practical catering areas, including training kitchens, a restaurant and canteen facilities
- Provide expert technical support, guidance and equipment demonstrations to instructional staff and students
- Supervise support staff, coordinating daily tasks and ensuring adherence to professional, safe working practices
- Manage facility opening, setup and end-of-day sanitisation, dismantling and waste disposal in compliance with Health and Safety regulations
- Maintain adequate stock levels, oversee delivery checks, manage storage rotation and conduct regular stock takes using an IT database
- Complete daily point of sale reconciliations across dining areas in line with standard financial controls
- Liaise with equipment suppliers and manufacturers regarding servicing, maintenance, repairs and technical innovations
- Support the ongoing operational development of the training restaurant and assist with special events
To find out more about this opportunity or to submit an application, please reach out to the Randstad team directly or apply online with your up-to-date CV.
Catering Technician employer: Randstad UK Holding Limited
The Northern Ireland Assembly is an exceptional employer, offering a supportive work culture that prioritises employee well-being and professional growth. With a highly competitive salary, enhanced holiday package, and access to an Employee Assistance Programme, staff enjoy a rewarding work environment that values flexibility and collaboration across various business areas within Parliament Buildings.
Contact Details:
Randstad UK Holding Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Catering Technician
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Randstad UK Holding Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Randstad UK Holding Limited
Don't be shy about reaching out to Randstad UK Holding Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Technician
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Randstad UK Holding Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Randstad UK Holding Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
